Food and its efficacy:

Homemade menu

Preparation materials of fried chicken slices:

Main ingredients:

250g chicken breast, green pepper 1 piece, 2 pickled peppers.

Seasoning:

Salt, monosodium glutamate, water starch, egg white and salad oil.

Teach you how to make fried chicken slices, and how to make fried chicken slices is delicious.

1. Cut chicken breast into willow leaves and add salt, water starch and egg white for sizing; Slice green pepper, pickle pepper and cut into sections.

2. Set the pot on fire, put the oil and heat it to 40% heat, add the chicken slices, lubricate the oil until the chicken slices turn milky white, and pour it into a colander to drain the oil.

3. Leave the bottom oil in the wok, add pickled peppers and green peppers, stir fry, add salt and monosodium glutamate to taste, thicken, pour chicken slices and stir fry.

Tips for making fried chicken slices;

When cutting chicken breast, it is not advisable to cut it too thick.

The method of fried chicken leg with colored pepper was introduced in detail.

Food and its efficacy:

Homemade menu

Ingredients for fried chicken leg with colored pepper:

Main ingredients:

chicken thighs

Seasoning:

Salting with salt, soy sauce, chicken essence, Jiang Mo and starch; Colored pepper; garlic

Teach you how to cook fried chicken legs with colored peppers, and how to cook fried chicken legs with colored peppers is delicious.

1. Dice boneless chicken leg and marinate with salt, soy sauce, chicken essence, Jiang Mo and starch 10 minute; Cut the colored pepper into pieces; Slice garlic.

Second, add oil to the pot and heat it, then stir-fry the chicken leg and take it out. Leave the base oil, add the garlic slices, stir-fry the colored peppers, add salt to taste, and then pour in the fried chicken leg and stir well.