Electric steamer, also called electric steamer, is a kind of kitchen appliance developed on the basis of traditional wooden steamer, aluminum steamer and bamboo steamer. It uses the principle of electric heating steam to directly steam out all kinds of delicious food.

Functions and characteristics

1, the electric steamer can heat evenly, keep the temperature in the steamer consistent, and make the food heated evenly without pinching hands.

2. The electric steamer adopts laminated steamer design, which can cook multiple dishes at the same time, saving space and time, and can also be used to store food.

3. The electric steamer saves energy and electricity, can generate steam within 30 seconds, and has the function of automatic constant temperature power failure. 4. The electric steamer is designed with a drip-proof lid, which can effectively prevent the water drops at the top of the lid from directly dripping on the food, thus affecting the delicious food. 5. The electric steamer adopts imported non-toxic and high-temperature resistant PC transparent material, which can observe the whole process of food cooking very intuitively. 6. The electric steamer adopts an independent juice collecting tray to keep the original flavor of the food. 7. The electric steamer adopts movable steaming rack and movable steaming layer, which is very convenient to clean. 8. The electric steamer has the functions of cooking, reheating, quick thawing and high-temperature sterilization for various foods. The power of the electric steamer is generally about 700W to 1800W. The voltage is 220V and the capacity is 5-20l.