Whole wheat flour 300 grams

Stevioside powder 1tbsp

Butter [Figure] 40g butter

3 teaspoons of cinnamon powder

Salt 1 teaspoon

3 teaspoons of baking powder

Recipe practice:

Illustrate the practice of graham crackers 1 1. After mixing all the raw materials, dig a groove in the middle and add about 250 ml of warm water. You can also add an egg at this time.

Illustrate the practice of graham crackers 22. Knead the dough and let it stand for 20 to 30 minutes.

Illustrate the practice of graham crackers 33. Preheat the oven to 180 degrees.

Illustrate the practice of graham crackers 44. Roll the dough into pancakes, shape it with a grinding tool, and then punch holes in it at will with a fork.

Illustrate the practice of graham crackers 55. Put it in the oven for about 10- 12 minutes.

Graham crackers exercises Figure 66. You can try it. It's really simple.