1, abalone with garlic. Abalone meat is tender and delicious, and it is also tall in the Mid-Autumn Festival.
2. Lotus leaf jiaozi. Zongzi is one of the essential foods in Mid-Autumn Festival. Lotus leaf zongzi is cooked with glutinous rice, sugar and various fillings wrapped in lotus leaves.
3. Braised fish. Braised fish, as a traditional dish of Mid-Autumn Festival, is not only delicious, but also auspicious. On the night of Mid-Autumn Festival, families get together to taste braised fish, which symbolizes reunion and happiness. This dish has also become an indispensable food in the Mid-Autumn Festival family dinner.
4, rice cooker braised chicken. As the saying goes, "no chicken can make a feast", especially on the reunion day like Mid-Autumn Festival, chicken is homophonic with "auspicious" and has a good meaning of good luck. It's easy to stew chicken with a rice cooker. Kitchen utensils only use 1 rice cooker, which is simple, crisp, fragrant, soft and delicious.
5. Steamed crabs. This kind of crab is delicious in meat and taste, which brings people a pleasant enjoyment. On this special day of Mid-Autumn Festival, tasting steamed hairy crabs is not only a delicious enjoyment, but also a yearning and expectation for a better life.