What do people usually eat in the New Year?

First, jiaozi.

On New Year's Eve, jiaozi is definitely an indispensable staple food. Jiaozi's "making friends" means celebration, reunion and good luck. Because the shape of jiaozi is very similar to that of an ingot, eating jiaozi on New Year's Day has different meanings. Cabbage stuffing means "hundred treasures"; Leek stuffing, meaning "long wealth"; Fish stuffing means "surplus wealth". New Year's Day is coming. What stuffing will your family prepare, jiaozi?

Pork and cabbage stuffing

Ingredients: 500g pork stuffing, 600g Chinese cabbage, salt, soy sauce10g, oyster sauce10g, 20g sesame oil, 5g pepper powder, 5g pepper, a little chopped green onion and a little Jiang Mo.

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