Ingredients: dried noodles 1, tomatoes 1, and 2 rape seeds.

Seasoning: shallot 1 spoon, shrimp skin 1 spoon, laver 1 spoon, salt 1 spoon, light soy sauce, chicken essence 1 spoon and balsamic vinegar/kloc-0.

1. Wash the tomatoes, cut them into diced and chives, and put them on a plate for later use.

2. Cut the shallots into powder and put them in the soup bowl. At the same time, add 1 spoon shrimp, 1 spoon laver, 1 spoon salt, 1 spoon soy sauce, a little soy sauce, 1 spoon chicken essence, 1 spoon balsamic vinegar, 65438+ pork.

3. Put 1 tbsp oil in the pan, beat the eggs into the pan and fry until golden on both sides.

4. Fry the eggs, put them in the prepared boiling water, and burn them until they are wide open. Pay attention to pour boiling water here.

5. Add water to another pot, add diced tomatoes and cook for 2 minutes.

6. Boil the water in the pot, put the prepared noodles in the pot, and put the washed rape in the pot to cook with the noodles. It should be noted here that cold water should be poured immediately after boiling. Generally, according to this method, the noodles cooked in this way are basically cooked after three times of cold water pouring. The noodles cooked in this way taste smooth and delicious.

7. Pour the cooked tomato soup into a soup bowl with seasoning to make the seasoning fragrant.

8. Cook the noodles, take them out and put them in a soup bowl, stir them, add eggs and rape at the same time, and sprinkle a little leek to eat!

Some points to be paid attention to when making noodles with clear soup;

1. After the noodles are boiled in the pot, immediately pour in cold water. Don't cook the noodles. The cooked noodles taste bad. Generally, according to this method, the noodles cooked in this way are basically cooked after being poured with cold water for three times. The noodles cooked in this way taste smooth and delicious.

2. Clear soup noodles are delicious, and soup is the key. Shrimp skin and seaweed inside can not only increase nutrition but also refresh people. The most important thing is that leeks can't be less.

The best soup for seasoning is boiled water. Never use the water for cooking noodles, or the taste will be greatly reduced. The seasoning water must be rolled away to fully stimulate the flavor of the seasoning.