chicken breast

Lettuce; lettuce

Macaroni screws or shells

black pepper

Various salad dressings

Preparation of Chicken Breast Macaroni Salad

A piece of chicken breast, about 250 grams, is relatively thin. Cook, fry or bake in your favorite way. The recipe is to marinate the chicken breast with a little cooking wine and black pepper for a while, wrap it with dry starch, cover the pot, and fry it over low heat until cooked.

Macaroni in moderation. When the water is boiled, put it in and add a little salt. Cook the macaroni until it is done. Put in supercooled water.

Mix washed lettuce, diced chicken breast and drained macaroni and sprinkle with a little black pepper. Finally, add your favorite salad dressing. Those who like light food can be served with vinegar sauce, and those who don't care about calories can be served with white sauce, mayonnaise sauce or thousand island sauce ~