Black beans 15g

Little Red Peanut 15g

Red beans 15g

Huadou 15g

Lentils15g

Soybean 15g

Original tasty

Other processes

Twenty minutes takes time.

Simple difficulties

Production steps of pattern bean porridge

1

Prepare all kinds of beans. Soak in a small bowl, soak the night before and cook the next morning.

2

Beans and lentils don't need to be soaked in advance, just wash them in the morning and soak them for a while.

three

Wash the soaked beans.

four

Beans washed in the morning. There are six kinds of beans.

five

Put the beans in the "King of Paste" and add water to the waterline.

six

Turn on the power of the batter king and select the "wet and dry soybean milk" button. It's rice! Do whatever you want. In 20 minutes, King Mei will "summon" you. But take out the porridge as early as possible, because it's not easy to wash when it's cold.

seven

The porridge is ready. It's morning. Let's eat some slices of graham crackers, some pickles and cucumbers, and have a nice "breakfast".

eight

There are no salted duck eggs at home today, otherwise it would be more pleasant to eat a salted duck egg.

nine

This kind is "red kidney bean", which we sell here.

10

This kind is "big white kidney bean", and we also sell it here.

1 1

This kind of "black kidney bean" is not for sale. Only the "big black beans" and "small black beans" I sell are sold.

12

We also sell this "milk kidney bean" here.

13

I don't remember this kind of "red kidney bean", it seems to be for sale.

14

This crimson kidney bean (British red) may be unheard of by gourmets.

15

This kind of small white kidney bean (Japanese white) looks very much like our white cowpea to me, or it is shallow and has the wrong name. Well, Benben needs to be studied.