2. Bring the pot to a low heat, pour in the oil (a little more), add the onion and fry until cooked, then pour in the shrimps and fry together. When the shrimp is cooked, it will be out of the pot. After the onion changes color, take it out and turn off the heat.
3. Pour the remaining hot oil in the pot into a bowl, add millet pepper+sesame+Chili powder+garlic paste, then pour the sauce and stir well.
4, noodles cooked, cold water, add fried shrimps and onions, drizzle with sauce and mix well to eat.