2. Nanjing dried silk is a unique production method, which is different from other cities. Those tender but not old, dry but not broken dried silk are specially made by tofu shop. Slice tofu into thin filaments, mix with various soup, mix with sesame oil and excellent soy sauce, and the taste is refreshing and the aftertaste is long. ?
3, beef pot stickers: crisp and tender outside, juicy stuffing. Saltiness with sweetness is the biggest feature of Nanjing beef pot stickers. Because there is so much juice, all the old customers use the soup packets on this pot sticker. The first bite will leak juice; If you bite hard, the juice will come out; Bite too small and not too hidden! ?
4, duck blood fans: In Nanjing, stalls selling duck blood soup are dotted. The shrewd stall owner cooked the duck blood in advance, cut it into small pieces and put it in the pot. When he saw the tourists coming, he fished out the duck blood and put it in a white porcelain bowl, then poured a spoonful of hot soup, dropped a few drops of sesame oil, sprinkled a pinch of shrimp or duck casing, and added a pinch of coriander. Guests who like spicy food can also add some Chili oil or pepper, which is fragrant and spicy and delicious. ?
5, Ruyi Huilu: Nanjing has a long history, and Nanjing people are also willing to contact all kinds of snacks and history. Take this ordinary salt water drying for example, it is also associated with Zhu Yuanzhang, the Ming Taizu. Legend has it that after Zhu Yuanzhang ascended the throne in Jinling, he was tired of eating the delicacies in the palace. One day, he went out of the palace incognito and saw a snack bar frying tofu in the street. The smell was overflowing, the color was golden, and his appetite increased greatly. He took out a silver ingot and asked the shopkeeper to process a bowl of tofu fruit for him to enjoy. Seeing that he was a rich gentleman, the shopkeeper immediately put the tofu into the chicken soup pot and cooked it with a small amount of bean sprouts and seasonings until the tofu was soft and tender, and Zhu Yuanzhang praised it again and again after eating it. Since then, oily tofu has been all the rage and spread to this day. Because Nanjing people often add bean sprouts when firing, its shape is very similar to the jade ruyi in ancient jade articles, so it is called ruyi drying. ?
6. Assorted tofu stains: Tofu stains are also called tofu brain and tofu flower, and they are also called "not old" in Nanjing dialect. This snack is found all over the country, but the tofu stains in Nanjing are not quite the same as those in other places, except as white as jade.
Nanjing Confucius Temple is located in Gong Yuan Street, north bank of Qinhuai River, Qinhuai District, Nanjing, west of Jiangnan Gongyuan, namely Nanjing Confucius Temple, Nanjing Confucian Temple and Wenxuan King Temple. It is the first national institution of higher learning in China and the four major Confucian temples in China. It is the hub of China's ancient culture and the place where Jinling's history and humanities gather together. It is not only the cultural and educational center of Nanjing in Ming and Qing Dynasties, but also the cultural and educational complex that ranks first among the southeast provinces. Now it is the Confucius Temple. [ 1-2]?
Confucius Temple is a group of large-scale ancient buildings, mainly composed of Confucius Temple, Gong Xue and Gong Yuan, covering a huge area. There are buildings such as Zhaobi, Chi Pan, Paifang, Juxing Court, Kuixingge, Lingxingmen, Dacheng Hall, Mingdetang and Zunjingge. Confucius Temple, known as the scenic spot of Qinhuai, has become a characteristic scenic spot in the ancient capital Nanjing. It is the largest traditional ancient market in China, and ranks as the four major downtown areas in China along with Shanghai Chenghuang Temple, Suzhou Xuanmiao Temple and Beijing Tianqiao. [3]?
The Confucius Temple was built in the third year of Sima Yan in the Eastern Jin Dynasty (337), and was converted into a Confucius Temple in the first year of Song Jingyiu (1034). From the Six Dynasties to the Ming and Qing Dynasties, many aristocratic families gathered nearby, so it was called "Six Dynasties Gold Powder". Hundreds of famous military strategists, politicians and writers such as Fan Li, Zhou Yu, Wang Dao, Xie An, Li Bai, Du Mu and Wu have created immortal achievements here, writing a chapter that will be told for generations.
Nanjing Confucius Temple was destroyed by four and built by five. The last time was destroyed by the artillery fire of the Japanese invaders in 1937. After the renovation of 1985, the Confucius Temple received more than 1 100 million visitors, more than1100,000 visitors on weekdays and more than 300,000 visitors on holidays. It is a famous national AAAAA tourist attraction in China, and also a famous tourist attraction at home and abroad.