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What are the names of New Year's Eve? What auspicious dishes are there?
As we all know, New Year's Eve is an important family dinner, and it is also eaten on New Year's Eve every year. It is very lively for the whole family to get together for dinner. There are many dishes on New Year's Eve, and different dishes have different meanings. So what are the auspicious dishes for the New Year's Eve? Let's take a closer look!

What are the names of auspicious dishes on New Year's Eve? There are actually many home-cooked dishes with auspicious names on New Year's Eve. In Guangdong, auspicious dishes are generally homophonic with food, delicious and auspicious.

Now, according to the customs of Guangdong, introduce some auspicious dishes suitable for seven or eight people, which Guangdong people like.

1. Rich oyster sauce soup is a must for Cantonese people. Nostoc flagelliforme and oyster sauce soup symbolize good things to make a fortune, and arrows will also be added inside, indicating that "Gading makes a fortune". Business people like it.

2. Good luck. Let's talk about chicken, boiled chicken, ginger and onion on the table of China people ... How to do it is "good luck (chicken) good luck". But for the sake of simplicity, you can soak the chicken in Nostoc flagelliforme and oyster drum soup, turn it into white-cut chicken and dip it in garlic, which means careful planning.

3. The homonym of surplus fish every year is "surplus", and steamed multi-treasure fish is called "surplus fish every year", which is even more precious.

4. Getting rich is getting rich, everything will be smooth, everything will be rich, everything will be rich. Guangdong likes to cook pig's hands with lotus roots. The pig's hands are bright and crisp, and the lotus root is fragrant and glutinous. Xian Yi, young and old.

5. Triumphantly choose lamb ribs, first soak them in cold water and then heat the soup. Just remove the floating foam that keeps churning out, then take out the mutton slices, stir-fry the mutton slices, and add some mutton soup and ingredients to make a mutton pot. The dipping sauce of mutton can be selected according to everyone's taste. This dish is also suitable for the elderly and children.

6. The dish "Lucky for Money" is actually a duck's paw with mushrooms, also called "Duck's paw with money", which means "Lucky for Money". Cooked duck feet and mushrooms, and then boiled lettuce at the bottom, which means wealth.

7. Diligence Although everyone loves to lie down and earn money, China's traditional virtues cannot be lost. It is said that diligence will be rewarded by heaven. Stir-fried celery with fresh lily and carrot is refreshing and delicious.

8. Happy shrimp bottom, put scallops and scallops, and steam them together in a large pot, which will make the taste more fresh and sweet. The color of prawns is bright red, and prawns are homophonic with "ha", which means that they are happy all year round and happy every year.

In China, no matter chicken, duck, fish, shrimp, seafood, or even vegetables and radishes, you can cook them at home. You don't need fancy dishes or expensive food. As long as a happy and lovable name is given, it will be a happy and auspicious New Year dish.

New Year's Eve is a good dish. The first thing to recommend is a delicious braised fish. Generally, besides meat, there are some seafood dishes to make fish on the dining table. The New Year's Eve dinner pays attention to reunion and auspiciousness, so the fish used are even, so the fish we make is not only delicious but also auspicious. We can call this fish Yu Nian or carp yue longmen, both of which are more auspicious. And when cooking this big fish, you can put some flowers made of vegetables on the edge of the plate as decoration, which is really a good choice to make a delicious main course.

Four-happiness meatballs and fried dumplings are generally full of round vegetables, which also means round and round, and we also have a pleasant taste when eating these dishes, so we can make some delicious four-happiness meatballs or fried dumplings when preparing dishes, in which we can not only cook but also make meatballs as the staple food. If you are cooking, you can make some radish balls to eat, which can be used as a dish on the dinner table or as a cold dish. Another thing is that you can make a staple food. We can make sweet potato balls as staple food, and mix steamed sweet potato balls with glutinous rice flour to make a slightly thinner shell, but the inside is really soft and delicious, so that when we feel greasy or need staple food, we can eat a small sweet potato ball in one bite.

Spring cooking is also essential for New Year's Eve. On the rich dishes of the New Year's Eve, in addition to big fish and meat, it is very face-saving, and several vegetarian dishes need to be prepared. When we feel greasy when eating, we can change the taste a little. It is also very good to cook a delicious stir-fry dish. Plus, it has a good meaning.

When to eat the New Year's Eve dinner, usually around 7-8 o'clock.

"Go home for the New Year if you have money". The tradition of China people is family reunion during the Spring Festival. Therefore, I think the warmest New Year's Eve dinner is for the family to get together around a big round table with a steaming hot pot in the middle and a circle of delicious dishes around it. Everyone is making a fuss and raising a glass to welcome the new year.

Before dinner, a huge firecracker will be hung. Children are afraid and like it. They want adults to cover their ears and hide to watch. Firecrackers crackled in the air, red skins were everywhere, and there was a puff of smoke. Then the familiar smell of gunpowder got into the nasal cavity, as if the smell of childhood had returned. Next, let's have dinner. Let's raise our glasses, bid farewell to the past year and wish you a happy new year.

Back in this warm harbor, when we raised our glasses, our family members smiled brightly, not because of who made any achievements, but because our family went home and we were reunited again. At the moment of reunion, people naturally put down the fatigue of working hard outside. Let's review the old days together and look forward to a better New Year.

How long does New Year's Eve usually last, about an hour or two?

We spent more than two hours preparing the New Year's Eve dinner here. Not only is there a lot to prepare, but the preparation process is actually quite useful. Help your mother and taste the spring rolls and meatballs made by your family. This process contains a strong Chinese New Year flavor.

Eating New Year's Eve dinner is also a very happy thing, which will last for about one and a half to two hours. The winter in the north is cold, even if the food is a little cold, it can't stop the enthusiasm of relatives at the Chinese New Year banquet. How to eat the warmest New Year's Eve dinner? I think it is the warmest as long as I am with my family and busy at home. This flavor of the year is incomparable even if you cook a good table in a city hotel.