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Practice and formula of chuanchuanxiang
The practice and formula of chuanchuanxiang;

Ingredients: mushroom soup base 1 bag, chicken soup 400g, meatballs, and sea shrimp 500g.

Accessories: 2 pieces of bean skin, 200g of Chrysanthemum morifolium, a little soy sauce and a little pepper.

Steps:

1. Compared with this Aauto Quicker, the chicken soup and mushroom dumplings prepared directly can be eaten whatever you want.

2. Cook the soup base before stringing, prepare a pot of water, and add the bottom material to simmer after boiling.

3. Wash the bought bamboo sticks and string them with your favorite thread.

4. Taste the soup base, add some original soy sauce and pepper to adjust the taste, and it is best to simmer for a few minutes.

5. Then put the thread in the pot.

6. Cook on high fire for a few minutes, and the dip can be adjusted according to personal taste.