Ingredients: Half a pound of eel segments, blanch in a pot of boiling water to remove the fishy smell and take them out; dice five mushrooms, cut five rings of fresh chili peppers, mince two tablespoons of cooked peanuts, and make a crisp One spoon of chili, two spoons of red oil, one coffee spoon of Sichuan pepper powder, one tablespoon of Maggi fresh soy sauce, one spoon of sugar, one tablespoon of rice wine, appropriate amount of chicken essence and salt, one spoon of minced ginger, one spoon of chopped green onion, one spoon of sesame oil, One tablespoon of fish sauce, five or six slices of ginger, and six scallions cut into sections.
·Operation: 1. Put the pot on the fire and add about a pound of soup or water. After boiling, add sliced ??ginger, green onion and rice wine and cook until fragrant. Use a colander to remove the residue.
2. Pour in the eel segments, shiitake mushrooms and salt, bring to a boil and cook for about two minutes.
3. Pour the soup into a basin, cover it and soak it cold (make it at noon and eat it in the evening, or make it in the morning and eat it for lunch).
4. Put the chili rings, peanut kernels, fried chili, red oil, pepper powder, Maggi fresh soy sauce, sugar, chicken essence, minced ginger, minced green onion, sesame oil and fish sauce into a bowl and mix well. .
5. After the eel segments are cold, pour the seasoning into a basin and soak for at least 20 minutes.
6. Serve it on the table and start eating.
·Nutritional value: eel - Southerners love to eat eel, not only because of its tender meat, but also its high nutritional value. There is a kind of mucus on the eel, which is made of mucus... All eel recipes
Shiitake mushrooms - Shiitake mushrooms are also known as Xiangxin, Xiang mushrooms, and winter mushrooms, and their scientific name is Lentinas edodes (CBrk)sing. Shiitake mushroom is a large edible fungus... All mushroom recipes·Culinary category: Home-cooked recipes - contains thousands of recipes. Basically, each article is divided into article structures according to pictures, ingredients, methods, and precautions. , more convenient to use.
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