Current location - Recipe Complete Network - Complete recipe book - Durian a little raw can eat durian peeled open hard not cooked what to do
Durian a little raw can eat durian peeled open hard not cooked what to do
1 durian a little raw can eat

can eat, but do not recommend eating.

Durian is not cooked up will be a little numb mouth, at the same time will feel dry mouth is not particularly good, although eaten on human health does not cause harm, but generally not recommended to eat.

The uncooked durian which carries a certain allergenic substances, for the allergy-prone people, eat uncooked durian, it is easy to aggravate their own allergic symptoms, resulting in skin redness, itching and so on to send; secondly, for the people who have a bad stomach, eat raw durian may aggravate the burden on the stomach and intestines, resulting in abdominal pain, diarrhea and other discomforts.

2 durian a little brittle can eat

It is best not to eat.

In general, under normal circumstances, the durian ripe after eating the taste is soft and sweet, if the durian eat a little crunchy, then its maturity is not particularly high, this time the durian can be eaten, but it is best not to eat better, especially for the gastrointestinal and allergy-prone people, do not eat not ripe durian, you can avoid discomfort.

3 durian peeled open hard uncooked how to do

durian open if not cooked, then can be cooked, mainly the following vaccination methods:

1, greenhouse ripening: durian open found that the meat is not ripe, at this time you can use the plastic wrap will be opened to the durian wrapped up, which will reduce the outside world air and pulp contact, so as not to produce the phenomenon of deterioration, and then will be placed in a room temperature environment, and then the durian. Store it for two to three days, and the flesh will become soft and ripe.

2, fruit ripening: durian open not ripe, can be wrapped in a plastic bag or clean newspaper, and then put it with ripe apples, bananas, etc., ripe fruit release ethylene, can accelerate the durian ripening.

3, sunlight ripening: sunlight can also accelerate the maturation of raw durian, so if you buy home after the durian is not ripe, you can wrap it in newspaper, and then placed in the sun for a day, the evening take home will find the durian ripe and soft.

4 How often to eat durian best for the body

It is recommended to eat 2-3 times a week.

Durian as a common fruit, its nutritional value is relatively high, under normal circumstances, eat some of the appropriate health benefits, but any food is not good to eat more, durian is also, the nature of the hot, every day to eat may lead to the human body on fire; Secondly, durian contains a lot of protein, fat and other substances, every day to eat may lead to obesity, so for the normal human body, it is recommended to eat 2-3 times a week, and it is recommended to eat 2-3 times a week.

It is recommended to eat 2-3 times a week of durian, each time about 50 grams can be.