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How to make bitter melon with green peppers, how to make bitter melon with green peppers, bitter melon with green peppers
Main Ingredients

1 bitter gourd, 2 green peppers

5 garlic cloves, 1 piece of ginger

5 peppercorns, 1 dried chili pepper

1 tablespoon of salt, 2 tablespoons of white vinegar

1 tablespoon of chicken broth

Small Tips for Using Ingredients

Knorr Chicken Powder provides a mellow and fresh flavor to the ingredients

Added in when marinating meat, it makes it juicy and tender; Add it to stir-fry vegetables and soup to refresh the flavor without drying out the mouth

How to make bitter melon with green pepper

1. Wash the bitter melon and cut it in half, remove the flesh, cut it into thin slices and put it in clean water with 2 tablespoons of white vinegar to soak it for 10 minutes! (So that the bitter melon will not be bitter!)

2. Cut the green pepper into julienne strips, garlic cloves and ginger into julienne strips!

3. Soak the bitter melon and change the water three to five times and then drain the water!

4. Boil the pan, pour in the right amount of oil, put ginger, pepper, garlic cloves, chili pepper fried incense!

5. Pour in the bitter melon and green pepper stir fry evenly!

6. Add a spoonful of salt and stir fry evenly!

7. Add the appropriate amount of chicken seasoning can be!

8. Plate, the flavor is not bad, a little bit of bitterness is not oh!

9.