1, cupcakes.
Step 1: Knead balls with white mud and press them into cakes. Draw a line as shown in Figure 20 around the round cake with a toothed knife.
Step 2: Squeeze out slightly larger black clay with black clay and press it into cakes, as shown in Figure 03.
Step 3: Squeeze three water drops with green mud (pinch a ball and turn it into a small water drop with a big head with proper strength and gentleness). ) and pressed into cakes.
Step 4: Draw the grain of leaves on the shape of green water drops with a toothed knife. Then pinch two slightly larger red water drops with red clay in the same way. Strawberries are made of white clay and dripped with water the size of sesame seeds.
Step 5: Knead into light brown water droplets and press them into cakes. Draw a reticle with a toothed knife! Then cut it into triangles with a toothed knife. This chocolate is ready.
Step 6: Glue strawberry chocolate together. Such a beautiful strawberry cake is ready.
2. Doughnuts.
Step 1: Choose two favorite clay colors as the main colors, and then prepare a thick straw.
Step 2: Take out the yellow yolk-sized part, knead it into a ball, and then press it into the shape of a moon cake.
Step 3: Take white mud, which is a quarter of the yolk. Knead into a ball, flatten it, pinch a few irregular corners, and then continue to flatten it into thin slices.
Step 4: Cover the egg yolk and smooth it gently.
Step 5: Press it out from the middle with a thick straw and form a circle.
Step 6: Rub the colored clay into sesame seed size, slowly dip it in, make some irregular "rainbow candy", and dip it in to finish.
3. cookies.
Step 1: Color the clay according to the ratio of yellow to red and black, and then knead the clay into a circle.
Step 2: Squash the ball with your palm and adjust its shape.
Step 3: Press marks on it with a toothbrush to make the biscuit surface grainy.
Step 4: Take out the toner and brush the edges with a small brush.
Step 5: Poke some holes in the biscuit with a toothpick.
Step 6: Take a part of the adjusted chocolate color, rub it into strips, and cut out a few pieces with scissors.
Step 7: Finally, put the cut chocolate pieces into the holes of the biscuits, and a delicious and interesting meal will be finished.
4.ice cream.
Step 1: First, make an ice cream cone and cut the beige clay into sectors.
Step 2: press out a small grid with a tool and press the edge.
Step 3: Then roll it into an ice cream cone.
Step 4: Start making spherical ice cream and knead it into four big white balls and four small balls of different colors. You can choose the color according to your preference.
Step 5: Then knead a big white ball and a small ball into four mixed color balls.
Step 6: Put four balls into the ice cream cone.
Step 7: Make some balls of different colors and stick them on the ice cream cone to make them look good, and then poke holes in the balls with seven needles.
Step 8: Finally, knead the colored clay into thin strips, cut them into colored strips, and sprinkle them on the ice cream to make a delicious ice cream.
5. almond cake.
Step 1: Take a part of silty clay, divide it into two pieces of different sizes, knead it into a circle and flatten it, press it around with a tool knife, and draw a mark.
Step 2: Take a part of white mud, knead it into a circle and flatten it, press it around with a tool knife and draw a mark.
Step 3: Stick them together in order, powder-white-powder order.
Step 4: Take a part of silty clay, first rub it into two drops, press a mark on the tiny side with a tool knife, and stick the two drops together; Then knead it into an oval shape and stick it on the top of the knot.
Step 5: Insert the bow in the middle of the pink (big), and an attractive almond cake will be finished.