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Crispy small butterfly pastries are called what
Dingsheng cake, husband cake.

1, Ding Sheng cake is a traditional pastry of the pastry, belonging to Jiangsu and Zhejiang pastry, its color is light red, fluffy and glutinous, with a sweet bean paste flavor.

2. One of the pastries is called "Husband Cake". Both "Husband Cake" and "Wife Cake" are well known by women and children as the specialties of the Chaoshan region of Guangdong.