The meaning of beef tendon head and brain now refers to beef tendon, plate tendon, beef tendon and heart tube. In fact, the word "tendon-headed bannao" originated from the northeast folk. Its original intention is that people are leaving the good parts of beef, and the remaining leftover bits and pieces are collectively called tendon-headed bannao.

In addition, the muscle-bound brain also refers to the meat with belt tendons, which is difficult to chew and stew. In addition, tendon-headed banao also refers to a dish, which is carefully cooked by five kinds of fine Chinese herbal medicines, including beef, beef tendon, tripe, beef heart tube, beef tendon, Joy Niu tendon and 15. It is spicy but not dry, warm but not fire, and has the effects of strengthening the body, nourishing the brain and improving intelligence, stimulating appetite and strengthening the spleen, relaxing muscles and promoting blood circulation, and beauty beauty.