The first step of quick peeling shrimp is to gently knead the whole body of shrimp and remove the head of shrimp.

Step two, start from the head of the shrimp, count to the third section of the shrimp, and peel off the third section?

Step 3, gently knead the shrimp tail, pick up the tail, and pull it hard, and you're done.

Extended data:

The scientific name of Shrimp Creeper, also known as mantis shrimp, Pipa Shrimp, Rana Shrimp, Pippi Shrimp, etc., belongs to the family of Crustacea, which lives in the muddy shallow seabed, coastal shallow water sediment or reef cracks, and is produced in China's coastal areas.

Shrimp creeper's habit is similar to that of shrimp and crab. It lays eggs in May every year, so April is the time when it is fat and delicious. After April and May, the next season to eat shrimp and crawfish will be after September. The meat of shrimps and crawfish is delicate, tender and nutritious. Among many seafood products, the taste is the most delicious. Northeast dialect is called "Shrimp Crawl", Beijing dialect is called "Pipi Shrimp", and Guangdong calls it "Pistachio Shrimp"

References:

Baidu Encyclopedia-Shrimp Crawl