The six traditional Hunan dishes in Yuloudong are spicy chicken, hairy belly, sauced elbow, Dongting turtle sheep, firewood and bacon. In Yuloudong, six classic Hunan dishes, spicy chicken, hairy white board, sauce elbow, Dongting turtle sheep and Chai Yu bacon, are steamed together, involving cooking techniques of frying, steaming, frying, stewing and stewing. Their requirements for raw materials, knife cutting, cooking time and taste are all cutting-edge technologies in Hunan cuisine. It can be a comprehensive representative of Hunan cuisine.

Yu Loudong commented.

Yuloudong is the only national super-class restaurant in Hunan Province and one of the top ten restaurants in China. It is the only small giant enterprise in Hunan catering enterprises and a century-old store with a long reputation in Sanxiang. Now the golden signboard of Yuloudong is more radiant, and the title of Hunan cuisine Huangpu Military Academy is more worthy of the name. Yuloudong has penetrated into diners, and Yuloudong has become the first place for people to taste Hunan cuisine and appreciate Hunan Xiangyin culture.