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Practice, how to eat Jiegua egg soup well, the home-made practice of Jiegua egg soup
foodstuff

Ingredients

Zucchini

a

ingredients

ginger

Sanpian

salt

a little

oil

a little

egg

a little

step

1. Jiegua, remove the peel with a knife.

Step 2 wash and cut into pieces

Step 3 fry eggs

4. After the water boils, pour in zucchini slices and eggs, and cover with a pot cover.

5. Add salt and serve.