How to make pork offal soup noodles

1 Wash and blanch the ribs, put in another pressure cooker, add water, salt, light soy sauce, press for 15 minutes to make a simple bone soup, if If you have time, use a clay pot to cook the soup, the soup will be thicker and white

2 Wash the rice rolls and boil the water in a pot to remove the smell

3 Take out the rice rolls and ribs and press them together for 15 minutes< /p>

4 Cut the pork liver into thin slices, blanch it in boiling water and remove it for later use

5 Remove the pressed rice sausage and cut it into small pieces

6 Slice the pork sausage and set aside for later use

7 Boil water in a pot, add rice noodles and blanch until soft

8 Blanch the washed lettuce

9 Put the blanched rice noodles and lettuce into a bowl, put Add chopped chives and coriander

10 Heat oil in a pot, add chopped parsley and stir-fry briefly, add pork ribs soup

11 Add rice sausage, pork liver, and pork Put the intestines into the pot and bring to a boil. Taste the taste. The soup is a little saltier than usual

12. Pour the cooked soup on the rice noodles