1, winter melon scallop soup Take ten grain scallop soaked in water to the penetration of water can be used to start with the amount of water (how much water you want to drink how many water to put) warm fire will be dried scallop slowly cook flavor to after The first thing you need to do is to put the sliced winter melon in the soup, open a few rolls, put in chopped scallions, and salt in moderation.
2, bitter melon soup bitter melon half (or less) chopped, a little carrot (with color) chopped, a little lean minced pork. Water (you want to drink the amount of soup) open first into these diced lean meat cooked and then thickening finish and then into the bitter melon, carrot chopped and blended, and then seasoning (nothing more than salt, monosodium glutamate (MSG) or chicken broth, a few drops of sesame oil) sprinkled with some green onion garnish can be.
3, the watermelon green oolong (clams, razor clams) green oolong to be boiled in cold water, other seafood to wait until the water boils to be put in, with them to be cooked into the cut watermelon, to be cooked watermelon can be out of the pot of seasoning.
These soups are light, cool, nutritious, delicious and simple really summer soup ah, you do not extraordinary try.