Prepare sugar and whipped cream (or butter).
100g whipped cream (butter is better) and 19g white sugar. Start beating with a manual eggbeater. Beat hard.
Hurry up first.
After a few seconds, there is a way.
It takes about a few minutes to frame the flowers.
Beating again will separate the oil from the water, then filter out the water, and then it will be butter.
In fact, you can make butter with whipped cream at home. Because the butter sold outside is also made of whipped cream.
Why buy butter when we can make it at home?
10 minutes! ! !