List of contents of this article: 1, efficacy and function of small camellia, explanation of the benefits of small camellia to human body, 2. What brands are there in Xinyang Maojian tea, 3. Who knows what this herb is called?
There are many mountains in Yunnan, which locals use to soak in water.
4. When were Xinyang Maojian tea picked? 5. What are the medicinal effects of toothbrush grass? Efficacy and function of small camellia taboo explanation of the benefits of small camellia to human body 1, efficacy and function: resolving exterior syndrome, clearing heat and promoting diuresis.
Used for common cold, sore throat, headache, tonsillitis, stomatitis in children, toothache, conjunctivitis, hepatitis and dyspepsia.
2. This product is whole grass, with a length of 10~20cm, short rhizome and dark brown camellia.
The section is yellow with many fibrous roots.
The stem is quadrangular, 2~5nm in diameter, with green or purple surface, hairy and yellow-white cross section.
The leaves are mostly curled, some of the leaf margins are crenate, green or purplish red, sparsely pilose, and the back is densely glandular.
What are the brands of Xinyang Maojian Tea? Yangyang Maojian Tea is one of the famous local products in Henan Province. It has always been famous at home and abroad for its unique style of "thin, round, light, straight, white, fragrant, strong and green soup".
The Book of Tea written by Lu Yu of Cha Sheng in the Tang Dynasty listed Xinyang as one of the eight major tea-producing areas in China. Su Shi, a great writer in the Song Dynasty, tasted famous tea and praised it: "Huainan tea is the first in Xinyang"; Xinyang Maojian Tea was one of the famous teas in China in Qing Dynasty. 19 15 won the gold medal of Panama World Expo, 1958 was named one of the top ten famous teas in China, 1985 won the silver prize of China Quality Award, and 1990 "Longtan" Maojian Tea represented Xinyang Maojian Tea. Won the quality prize of China, 1982 and 1986 as ministerial-level high-quality products, and won the title of national famous tea. 199 1 was awarded the title of "China Famous Tea in Tea Culture" at Hangzhou International Tea Culture Festival in, and 1999 was awarded the title of Kunming World Tea.
Xinyang Maojian tea is not only popular at home, but also enjoys a high reputation internationally. It is exported to Japan, the United States, Germany, Malaysia, Singapore, Hong Kong and other places and regions 10.
Historically, Xinyang Maojian tea was mainly produced in Xinyang City, Xinyang County and luoshan county (some townships).
It has been verified.
The unique style of Xinyang Maojian tea was formed in the early 20th century, when Cai Zhuxian, a member of Jiyi County in Qing Dynasty, advocated cutting mountains to grow tea, and then eight tea houses, such as Yuanzhen (Zhenlei Mountain), Guangyi, Yushen, Hongji (Che Yun), Bohou, Sensen (Wanshou), Longtan and Guangsheng, appeared, which developed tea gardens with an area of more than 400 mu and gradually improved the frying technology of Maojian tea.
After the founding of New China, it attached great importance to the development of tea production and adopted a series of assistance measures.
Especially since the reform and opening up, with the development of science and technology, the output and quality of Xinyang Maojian tea have been greatly improved.
At present, there are 800,000 mu of tea gardens in the city, with 700,000 mu of mining area. The total output value of tea is more than 800 million yuan, and the total social income is more than/kloc-0.2 billion yuan.
Xinyang Maojian tea has the function of strengthening the body.
Xinyang Maojian tea is rich in protein, amino acids, alkaloids, tea polyphenols, sugar tips, organic acids, aromatic substances, vitamins A, B 1, B2, C, K, P, PP and other water-soluble minerals.
It has many functions, such as promoting fluid production to quench thirst, clearing heart fire, improving eyesight, refreshing mind, removing greasy food, promoting digestion, inhibiting atherosclerosis, preventing cancer, preventing scurvy and protecting radioactive elements.
Has medical effect.
Drinking Maojian tea often can lower blood pressure.
Caffeine and catechin contained in tea can promote the relaxation of human blood vessel wall, increase the effective diameter of blood vessel, keep the blood vessel wall elastic and eliminate vasospasm.
Monoaminobutyric acid in Maojian tea has a more significant effect on relaxing blood vessel wall; Clinically, it is confirmed that the increase of blood pressure in most hypertensive patients is controlled by angiotensin, and once the activity of angiotensin is suppressed, the blood pressure can be lowered. Drinking tea can reduce the cholesterol content in the blood.
Catechins in tea can obviously reduce the contents of total cholesterol, total lipid of free cholesterol and triglyceride.
The blood cholesterol content of people who drink tea regularly is about one-third lower than that of people who don't drink tea.
Drinking tea can promote the transformation and absorption of lipid substances.
Because there are alkaloids such as purine base and adenine in tea, these alkaloids can form nucleosides with phosphoric acid, pentose and other substances. ATP, GTP and other compounds in nucleosides play an important role in the metabolism of lipid substances, especially in the decomposition and transformation of nitrogen-containing compounds, so that they can be decomposed into soluble absorption substances, thus achieving the effect of reducing fat.
Tea has the function of purifying human digestive organs.
Flavanol in tea can relax human digestive tract, purify microorganisms and other harmful substances in digestive tract organs, and at the same time, it also performs special purification on stomach, kidney and liver, which not only helps to digest fat and other substances, but also prevents digestive organ diseases.
GAT, an antioxidant combination extract from tea, has significant mutation effect of anticancer substances.
Because GAT can inhibit the mutation of carcinogens such as aflatoxin and benzopyridine, it has the effect of inhibiting tumor metastasis; Tea contains a lot of EGCG, which can effectively inhibit the activity of tumor promoter in human body and effectively prevent the formation of cancer cells. Tea extract T-8750 has obvious inhibitory effect on gastric adenocarcinoma cells. Nitrosamines and nitroso compounds are recognized as the main carcinogens, and tea polyphenols contained in tea are the main active substances to block nitro compounds.
The more tea polyphenols in tea, the stronger the anti-cancer effect.
Who knows the name of this herb?
There are many mountains in Yunnan, which locals use to soak in water.
Could it be?
Perilla frutescens
Elsholtziabodinieri? Vaniot
Labiatae? Labiatae? Elsholtzia
Alias: Perilla frutescens? Half a safflower? Phoenix tail tea? Prunella vulgaris? Earth tea? Xiangsu tea? Small tea? Little orchid? Xiaoshan tea
When are Xinyang Maojian tea picked? The picking time of Xinyang Maojian Spring Tea is about 40 days, usually from mid-March to the end of May. In the first two days of mining, the quantity is very small, which is called "running the mountain tip", and it is also called "Maojian before the rain" when it is collected before "Grain Rain".
At the end of May, the harvesting of spring tea will be stopped for 5 days, and then summer tea will be harvested, and the harvesting time is about 1 month.
In August and September, autumn buds germinate and are called "autumn tea".
Xinyang Maojian tea, also known as Henan Mao Feng, belongs to green tea.
It is one of the top ten famous teas in China and one of the famous specialties in Henan Province.
The main producing areas are _ He District of Xinyang City (formerly Xinyang City), Pingqiao District (formerly Xinyang County) and luoshan county.
Created by Han tea farmers.
In the early years of the Republic of China, the five tea clubs in Xinyang tea area produced high-quality Benshan Maojian tea, which was officially named "Xinyang Maojian".
Xinyang Maojian tea has a unique style of "thin, round, bright, straight, with many white hairs, high fragrance, strong taste and green soup color", and has many functions such as promoting fluid production to quench thirst, clearing heart and improving eyesight, refreshing the mind, removing greasy food and promoting digestion.
Xinyang Maojian tea has a unique personality in color, fragrance, taste and shape. Its color is fresh and clean, and it contains no impurities. Its aroma is elegant and fresh, and its taste is fresh, mellow and sweet. From the appearance, it is even, bright green and shiny, with obvious whiteness.
Generally refers to the tea collected before the end of May of that year.
After a winter's rest of tea trees, the new shoots and buds of spring tea have plump leaves, tender leaves, many hairs and rich contents of effective substances, which is the best period of the year.
Tea harvested before Grain Rain (around April 20th in the Gregorian calendar).
In spring, the temperature is moderate and the rainfall is abundant.
The growth of tea is in full bloom, and a bud and a leaf are formally formed.
Tea harvested before the end of spring (the end of May in the solar calendar).
Compared with tea before tomorrow and tea before rain, the strip shape is a little worse, but it is bubble-resistant and delicious, and the price is relatively cheap.
Most of the ordinary tea that local people drink is spring-tailed tea.
References:
Xinyang Maojian Tea _ Baidu Encyclopedia
What is the medicinal effect of toothbrush grass? Fengweicha
A Dictionary of Traditional Chinese Medicine: Fengwei Tea
Pinyin FènɡWěiChá
It is also known as Wild Camellia, Small Camellia (Kunming Common Folk Herbs), Yun Song Tea, Xiaoxiang Tea, Komatsu Maocha, Rusty Camellia and Toothbrush Grass (Yunnan Chinese Herbal Medicine).
Source "Kunming Common Folk Herbs"
The basic source is the whole grass of Perilla frutescens.
Pick in autumn.
Fresh or dried.
The original perennial dwarf herb is10 ~ 25 cm high, and the whole plant is densely pilose.
The stems are square.
Branched from the base, tufted, erect or slightly inclined at the base, with green or purplish surface.
Single leaf opposite; The leaf blade is linear-lanceolate or obovate-lanceolate, with a length of1.5 ~ 2.8 cm and a width of 0.4 ~ 0.9 cm. The apex is blunt or slightly sharp, the base is wedge-shaped, and the upper leaf margin is crenate. Petiole length 1.5 cm, terminal leaf subsessile.
The spike is terminal and consists of several layers of verticillate flowers growing in the bud axils; There are 2 ~ 4 flowers in each round, with short stalks; There are 2 broadly ovate bracts under the flower, which are connate; Corolla 2-lipped, light reddish purple, densely white with long hair, 3-lobed upper lip, erect, obtuse and rounded lobes, slightly larger middle lobe, slightly longer lower lip, and camber.
Nutlets 4, ovoid.
Flowering in early winter.
Habitat division is born on hillside, roadside grass or under shrub.
Distributed in Yunnan and Guizhou.
Sexual taste is pungent and flat.
① Common Folk Herbs in Kunming: "Bitter and slightly pungent, flat.
"
② Yunnan Chinese Herbal Medicine: "pungent and astringent, warm.
"
Indications: (1) Kunming Common Folk Herbs: "relieving exterior syndrome, clearing yang, and clearing liver heat.
Treat colds, severe headache, hepatitis, eye pain, dizziness and pain.
"
② Yunnan Chinese Herbal Medicine: "Dispelling exterior syndrome, regulating qi and regulating stomach.
Treat exogenous wind-cold, headache, sore throat and indigestion.
"
This is the end of the introduction of the efficacy and function of camellia and its side effects. I wonder if you have found the information you need from it? If you want to know more about this, remember to collect this website.