material
Ingredients: tuna 750g;;
Accessories: oil, salt, Shanxi mature vinegar, soy sauce, Haitian sauce, onion, ginger, garlic, sugar and cooking wine.
Stew swallowtail fish at home
1
Heat the oil in the pot.
2
Stir-fried onion, ginger and garlic
three
Pour in appropriate seasonings (cooking wine, vinegar, soy sauce, Haitian sauce, sugar, pepper, aniseed).
four
Pour in the right seasoning
five
Stew the fish washed with ginger in the pot until the soup is finished.
skill
Garlic and vinegar are more suitable.