Current location - Recipe Complete Network - Dinner recipes - How to eat frozen chestnuts deliciously
How to eat frozen chestnuts deliciously

Frozen chestnuts are a very popular snack now. Many people like to eat frozen chestnuts. They taste like ice cream, but not greasy. The soft, waxy and pink texture is better than hot chestnuts. Eat more. But although frozen chestnuts are delicious, don’t eat too many, as they can cause diarrhea! How to eat frozen chestnuts deliciously

①Eating them with your mouth in your mouth feels like eating sugar-free chestnuts, letting them slowly soften and melt in your mouth, and the aroma bursts out

② Let it melt for a while before eating. This is also my favorite way to eat it.

The frozen chestnut shell is still covered with a layer of white frost. However, the freezing has been naturally broken by the external temperature. The moisture released and the heat absorbed will naturally loosen the frozen small chestnuts and restore the soft, waxy and pink texture. The most amazing thing is that compared with fried chestnuts and chestnuts, Kernels and the like, its texture is as moist and glutinous as if it has just been simmered in a pressure cooker, with a moist and moist texture, and it is sweeter. It's really amazing. What is the easiest way to peel frozen chestnuts?

Frozen chestnuts are all open, so they are easy to peel, so don’t worry.

I stocked N packs in the refrigerator before. They are really delicious and taste like ice cream! I always thought that chestnuts were exclusive to winter, but I didn’t expect that you can also unlock new ways to eat chestnuts in summer; The ice chestnuts were hard when I first got them, like a stone, but they were not difficult to bite at all;

The first bite was Crispy, the second bite is sweet, chewing a chestnut slowly, very addictive, feels much better than eating ice cream; How to eat homemade frozen chestnuts

Grandma said: Boil the fresh chestnuts and put them in the refrigerator After freezing, it is especially easy to peel after taking it out! After peeling, you can freeze it, put it in a box or plastic bag, and eat it when you want to eat it. It is super delicious! The frozen chestnuts will slowly melt in your mouth. The texture will be a little hard when you chew it, but that doesn’t stop it from being delicious! Everyone, hurry up and start doing it!