Pomegranate peels are edible:

In fact, guava peels can also be eaten appropriately. Not only do guava peels taste very good, but some guava peels can also be eaten appropriately. It can not only supplement nutrition, but also have very good health effects. Guava does not need to be peeled, because the skin of guava has high medical value. The skin of guava is warm, non-toxic and harmless. After being eaten, it will pass through the lungs, kidneys and large intestine. Therefore, the skin of guava can block obstructions. It is recommended to achieve the purpose of anti-diarrhoea, and guava peel can also treat intestinal diseases, such as dysentery.

Benefits of proper consumption of guava peel:

Guava peel contains a large number of biologically active phytochemicals, such as: bear ursolic acid and tanning torma. Acid etc. These natural phytochemical ingredients have bactericidal, insecticidal, gastrointestinal regulation, antioxidant effects, and also have a certain protective effect on the liver. Therefore, guava peel has obvious bactericidal and inhibitory effects on pathogenic bacteria in the intestines. Boil the guava peel in water, and the resulting medicine has the effect of repelling tapeworms, because the guava peel contains active ingredients such as pomegranate, isopomegranate, and pseudopomegranate. The mechanism of guava peel is to act on the muscles of the tapeworm, causing it to continue to contract. Guava peel contains powerful antioxidants. Appropriate consumption of some guava peel in daily life can also help us all play a very good role in delaying aging, and it is also effective in helping us all prevent and treat atherosclerosis. Very nice.