Fish is rich in nutrients, eating more fish is very good for the human body. Sweet and sour fish taste crispy sweet and sour, is a very delicious appetizer for the next meal.

Materials:

400 grams of fish, 2 green onions, 1 clove of garlic, 1 small piece of ginger, 2 tablespoons of cooking wine, 2 tablespoons of ketchup, 1 tablespoon of white vinegar, 1 tablespoon of sugar, 1 tablespoon of soy sauce, salt and oil.

Methods:

1: Wash fish and marinate for half an hour with salt and 1 tablespoon of cooking wine;

2: Finely chop green onion, ginger and garlic. Start a frying pan, sauté chopped onion, ginger and garlic;

4, sweet and sour fish chunks of practice step 4 Add cooking wine, tomato paste, soy sauce, sugar, vinegar and moderate amount of water to boil until the soup thick;

5, sweet and sour fish chunks of practice step 5 ? Add the fish pieces and stir-fry, so that the soup coats the fish pieces can be.