Kuding tea is not only tea, but also medicine. If it is brewed as Kuding tea, its efficacy is very obvious. It has the functions of dispelling wind and heat, clearing the head and removing polydipsia. It can be used to treat headache, toothache, red eyes, fever, polydipsia, dysentery and so on. It has been proved in modern pharmacology that Kuding tea contains a variety of amino acids, vitamins and trace elements needed by human body.
In addition, regular drinking of Kuding tea can also help middle-aged and elderly people to lower blood fat, increase coronary blood flow, increase myocardial blood supply, and prevent and treat atherosclerosis. If dizziness, headache, chest tightness, fatigue and insomnia are caused by cardiovascular and cerebrovascular diseases, you can also brew a cup of Kuding tea to drink, which has a good improvement effect.
If you want to use Kuding tea as medicine, you should drink it according to your physical condition and illness. For example, patients with serious illness and weight should drink a relatively large dose and take it continuously for a long time. But generally speaking, if Kuding tea is used as medicine, its concentration should be 2-3 times that of tea.
The medicinal drinking method of Kuding tea is: brew 2-3 sticks in the morning, afternoon and evening of a day, and then eat tea buds until it has no taste, so as to increase the absorption effect through the gastric mucosa. After the illness is relieved, you can reduce the drinking weight and time of Kuding tea, but don't stop drinking it completely, because drinking Kuding tea every day can also stabilize blood pressure and blood lipids.
Efficacy and function of Kudingcha in washing face
1 Wash your face with Kudingcha water every day is effective for seborrheic dermatitis. Washing your face with green tea water can reduce the occurrence of panel diseases and make the panel shiny, smooth and soft. Apply a gauze dipped in tea to the black eye circle, once a day1-2 times, each time for 20-30 minutes, which can eliminate dark circles.
2. Kuding tea not only contains a variety of amino acids, vitamins and trace elements such as zinc, manganese and rubidium, but also has the functions of reducing blood fat, increasing coronary blood flow, increasing myocardial blood supply and anti-atherosclerosis. It has a good preventive and therapeutic effect on dizziness, headache, chest tightness, fatigue and insomnia in patients with cardiovascular and cerebrovascular diseases, so it is favored by middle-aged and elderly people.
3, bitter and cold, people with acne generally have fire, they can drink, but now it is too cold to drink every day, and drink every other day. If you wash your face, boil the water and wash it with warm tea soup, which can whiten your pores. If you have acne, you'd better rub it with gauze or towel behind your ear for several times to see if you will be allergic.
4. There is a magical ingredient in tea: tea polyphenols. It can increase the antioxidant level of the panel, prevent the damage of free radicals to cells and promote the growth of panel cells. An experiment in Japan confirmed that the anti-aging effect of tea polyphenols is 18 times stronger than that of vitamin E, which can effectively prevent wrinkles and delay aging. Tea polyphenols also contain a large number of hydrophilic groups, which are easy to absorb the moisture in the air and keep the moisture in the panel. In addition, tannic acid in tea can also alleviate the panel drying, and the prevent wrinkles effect is remarkable.
5, the method of washing your face with tea is very simple. After cleaning your face, apply tea to your face, pat it gently with your hand, or apply absorbent cotton dipped in tea to your face for 2~3 minutes, and then wash it with water. You can also wash your face with tea first, and then with facial cleanser. After washing or applying face with tea, be sure to rinse it thoroughly with clear water to prevent tea pigment from infiltrating into pores.
6, tea does not need to be too strong, the daily tea concentration can be. It is best to make tea on the same day, and overnight tea can also be used to wash your face, but the effect is slightly worse. Tea polyphenols in it will also be oxidized to produce colored substances, which is not conducive to washing.
People who can't drink kudingcha
Kuding tea is not something that everyone can drink casually, which is often overlooked by everyone. The following people should take it easy when drinking Kuding tea:
1, people with wind-cold colds: Winter is the high season for colds. People with wind-cold colds should eat more warm food, such as ginger, to get rid of the cold in their bodies. If they drink Kuding tea at this time, it will hinder the divergence of wind-cold and is not conducive to the cure of colds.
2, deficiency-cold physique: the most prominent feature of deficiency-cold physique is that it is particularly afraid of cold in winter, and often feels cold hands and feet. People with this constitution like to eat isothermal food of mutton and dog meat, and it is not easy to get angry. However, after drinking cold Kuding tea, the symptoms of cold hands and feet will be aggravated, which is not conducive to the improvement of deficiency-cold constitution, and even severe symptoms such as abdominal pain and diarrhea will appear.
3, patients with chronic gastroenteritis: patients with chronic gastroenteritis often have different degrees of spleen and stomach deficiency and cold, when the abdomen is cold or eats cold food, it is easy to have a stomachache or diarrhea, and Kudingcha will aggravate these symptoms. In addition, the spleen and stomach function of the elderly is relatively weakened, and the spleen and stomach function of infants is not yet perfect. It is also inappropriate to drink Kuding tea, otherwise it will easily cause side effects such as indigestion, anorexia and diarrhea.
4, menstrual women: women are in a state of blood loss during menstruation, and their resistance is reduced. At this time, if you drink cold kudingcha, it will easily lead to stagnation of blood and blood, poor menstrual blood discharge, causing dysmenorrhea, and severe cases can cause irregular menstruation. Women who often have dysmenorrhea, even if they are not in menstruation, had better drink less Kuding tea.
5, new maternity: the new maternity who just gave birth to a baby is weak, and should eat more warm and tonic food. Cold kudingcha is not only bad for the recovery of postpartum uterus, but also hurts the spleen and stomach, which can easily lead to lingering abdominal cold pain in the future.
6. Finally, it needs to be reminded that according to the definition in the Dictionary of Traditional Chinese Medicine, Ilex kudingcha is made of plants such as Ilex cornuta and Ilex macrophylla. Animal experiments have confirmed that Ilex cornuta has an anti-fertility effect. Therefore, people who are pregnant and ready to have children in the near future had better not drink Kuding tea.