The dried bean curd with pepper is an authentic Northeast ethnic group. You can eat it when you just walk into the Northeast restaurant. Dried tofu is the name of Northeast China, that is to say, we say that bean skin is soft in taste, chewed and stirred with peppers, especially delicious.

The main characteristics of dried bean curd with pepper are fine, smooth, soft and tender, full of flavor, with soup but not enough; The quality of northeast dried tofu is very good, thin and strong, and has not been added; To cook this dish, the dried tofu should be blanched, so as to make the dried tofu softer and tender.

step 1: dry tofu

prepare all ingredients. Picked this thick skin, dried bean curd with pepper is more delicious, not too spicy. Of course, people who peep at spicy food can choose a more spicy variety.

Step 2: Dry Chili bean curd

Wash pepper, remove the mold, and then remove the ribs and the inside of pepper seeds. After treatment, the pepper will be reduced. Even if you can't eat spicy food, you can still eat this dish. Cut into small pieces.

Step 3 of Chili Dried Tofu

Chop the onion and garlic.

Steps of Chili Dried Tofu Step 4

Tofu is stacked, cut into long pieces, then put it away and cut into small pieces.

dried pepper tofu in step 5

add water to the soup, and after boiling, add tofu, and the skin is just cut. After adding water, the tofu skin will be soft, and it will be soft.

Step 6 of Chili Dried Tofu

Chili Dried Tofu is very hot. Add the regulating oil, then heat it, put it at the end of chopped onion, stir fry, and then stir fry.

Step 7 Pendant Step

Deep-fry along, and the pepper is soft.

Step 8: Chili dried tofu

After the peppers are fried, add water into the tofu skin and stir again.

Step 9 Pendant Step Dried Tofu

Adjust a bowl of fruit juice, add all the seasonings, pour into the pot, and stir well again, just like this, it will be more likely to be even. This is also one of the key steps of this dish. Chili is cooked, it's not so spicy.

the dried pepper tofu in step 1

is uniform with the taste.

Chili dried tofu step 11 step

Add garlic.

step 12: Chili dried tofu

finally, add coriander and continue to stir well.

The main characteristics of dried bean curd with pepper are fine, smooth, soft and tender, full of flavor, with soup but not enough; To cook this dish, dry tofu should be blanched, so as to make it softer and tender.