1, add wild pepper, wild rice. Specific steps are as follows: the first step will be duck breast clean, soaked in water to remove blood and drain, as shown below.

2, the second step will be 2 wild rice washed and cut into thin slices, as shown in the picture below.

3. In the third step, cut the duck breast with skin into thin slices and marinate it with salt, five-spice powder and cooking wine, as shown in the picture below.

4. In the fourth step, slice the garlic and cut the scallions into pieces, as shown in the picture below.

5. In the fifth step, cut the wild pepper into pieces and put them inside the marinated duck meat, as shown in the picture below.

6. Step 6 Boil oil in a pot, add garlic, scallions and wild peppers as shown in the picture below.

7. Step 7 Add the marinated duck meat and stir-fry until the duck meat changes color, as shown in the picture below.

8, step 8 add wild rice, a spoonful of soy sauce, a spoonful of dark soy sauce, as shown in the picture below.

9, step 9 add a spoonful of oyster sauce stir fry evenly, as shown in the picture below.

10, the tenth step is done, as shown below.