With the start of reservations for the mobile game "A Bite of China", it has aroused the appetite of waves of foodies.

However, many friends have asked: "It is said to be a Bite of China mobile game, why haven't I seen even a single dish now?" Don't worry, today I will show you a few dishes from the "A Bite of China" mobile game for you foodies.

, those exquisite dishes that are both delicious and delicious.

China's eight major cuisines are divided into: Shandong cuisine, Sichuan cuisine, Cantonese cuisine, Jiangsu cuisine, Fujian cuisine, Zhejiang cuisine, Hunan cuisine, and Anhui cuisine.

Today I will select signature dishes from the four major cuisines of Sichuan, Jiangsu, Zhejiang and Guangdong to show you.

This picture does not represent the final effect in the game. Representative of Sichuan cuisine: Kung Pao Chicken. Strictly speaking, Kung Pao Chicken originated from Shandong cuisine.

Kung Pao Chicken in Sichuan cuisine is made with chicken as the main ingredient and supplemented with peanuts, cucumbers, peppers and other auxiliary ingredients.

Red but not spicy, spicy but not strong, spicy and spicy, the meat is smooth and crispy.

Due to its spicy taste, the tenderness of the chicken combined with the crispiness of the peanuts gives diners a subtle taste.

This picture does not represent the final effect in the game. Representative of Su Cuisine: Squirrel Mandarin Fish. Squirrel Mandarin Fish is a famous local traditional dish in Suzhou City, Jiangsu Province.

When the fried mandarin fish is served and immediately topped with steaming marinade, it starts to squeak, earning its name because it resembles a squirrel.

When finished, this dish looks like a squirrel, crispy on the outside and tender on the inside, orange in color, sweet and sour, and has the aroma of pine nuts.

This picture does not represent the final effect in the game. Representative of Zhejiang cuisine: West Lake Vinegar Fish. West Lake Vinegar Fish is carefully selected, usually grass carp about one and a half kilograms.

When cooking, the heat requirements are strict and it only takes three or four minutes to cook it just right.

When serving, add a layer of sweet and sour sauce.

The finished dish is bright red in color and tastes tender and tender with crab flavor, sweet and sour, and unique.

This picture does not represent the final effect in the game. Representative of Cantonese cuisine: Pineapple Sweet and Sour Pork. Sweet and sour pork, also known as sweet and sour pork, is a special traditional dish in Guangdong.

Cooked with sweet and sour sauce and pork.

Sour pork is one of the most familiar Chinese dishes to Europeans and Americans, and is commonly found in restaurants in Chinatowns outside of China.

Pineapple Sweet and Sour Pork is an improved dish that is more suitable for the taste of Chinese people. This dish has a refreshing taste and a sweet and sour taste that can increase appetite. It is very delicious both as a fruit and as a dish.

Having said this, are you already salivating?

Don’t worry, these are just the representative dishes from the four major cuisines of Sichuan, Jiangsu, Zhejiang and Guangdong in the mobile game “A Bite of China”.

In the game, the mobile game "A Bite of China" contains nearly 100 kinds of delicacies from the eight major Chinese cuisines.

There is no need to order food when you are hungry. It is a good choice to open the mobile game "A Bite of China" and choose the food you want to eat to satisfy your craving.