Zhenxiong County is the most populous county in Yunnan Province and a county with a population of one million in China.

It is rich in natural resources. Historically, it shared the reputation of "Golden Tengyue and Silver Town" together with Tengchong in western Yunnan.

Specialty foods mainly include: potatoes (potatoes, either grilled or fried), rice with rice (corn), bacon, noodles, oil residue, picked ears, pickled cabbage and red bean soup (the taste is different from the pickled cabbage in Northeast China), konjac

, tofu (all natural and pollution-free, without any added coloring), stinky tofu (delicious whether grilled over charcoal or vegetable oil or fried), mutton rice noodles, beef rice noodles, pickled cabbage and pig's feet, etc. are all local specialties of Zhenxiong.

(snack).