As the saying goes, "Food is the most important thing for the people", and some people say, "People are iron and rice is steel. If you don't eat a meal, you will be hungry." Everyone has his own preferences, which may be the characteristics of his hometown and the types of street snacks. My favorite snacks have their own characteristics, and the most mouth-watering ones are fried dried beancurd in my hometown and my father's "heirloom"-flower mussels. Fried dried bean curd
This kind of snack can be said to be looking up but not looking down. It can be seen everywhere in street stalls and extended dining tables. Fried dried beans are delicious, but the method is extremely simple. First pour the oil into the pot. When the oil is hot, put the dried bean curd into the pot. After two or three minutes, the dried bean curd will gradually turn golden yellow, and the faint thoughts will come out, and then fry for another minute or two. Next is the seasoning. Just pour some boiling water into the bowl, add a little salt, and then sprinkle some chopped green onion on the salt water to get the "elegance" of dried bean curd. Pick up a piece of dried bean curd, dip it in a little salt water and bite it down. The faint smell of beans is accompanied by the smell of chopped green onion, which makes people feel fragrant and refreshing. Its skin is crisp, but inside it is soft tofu, and the protein contained in beans is no less than meat, so fried dried bean curd can be said to be a nutrient agreed by all ages. Mussel
Although the flower mussel is delicious, it is the opposite if it is not handled properly. There is also a fishy smell that makes people stay away from it. My father's flower mussels are first-rate. First, let mussels soak some mud in water, and then season. Pour the mussels into the pot (without water), add seasonings such as salt, chicken essence sand tea and pepper, and then add gold and other things, preferably some sesame oil, which tastes better. Then put the pot on the induction cooker or gas stove, cover it and cook for four or five minutes. Then you can turn off the switch, but you can't open the cover. Let them "stuffy" for two or three minutes, and then they can serve. The smell is fragrant, the saliva is brewing in your mouth, and you can finally eat it. The fishy smell of the flower mussel is completely covered, and the ingredients such as gold have not changed, which makes people forget everything, and the fragrance of the flower mussel is completely brought out by the ingredients. One, two, three plates of flower mussels suddenly have only soup left. It is true that this thing should only exist in the sky, and it is rare for people to "smell" it several times.
If you are attracted by my words, then act quickly! My favorite food combination (2)
As long as others talk about food, my eyes will shine, and I will listen attentively and participate in it. My favorite foods are countless, including pudding chocolate cake, lettuce salad and baked pasta? They are all the best that make people's appetite open and their index fingers move.
Pudding chocolate cake is my favorite dessert. After tasting the rich chocolate, the sweetness spread in my mouth, which was very delicious. Chocolate melted in my mouth, and a delicious taste hit my taste buds, making my tongue bloom one after another, which made me full of praise. Sweet pudding with delicious chocolate chips is really delicious! Lettuce salad is the most popular food in our family. Chewing green lettuce and purple cabbage, eating a light yellow potato salad is like eating a refreshing mint ice, which makes my whole body cells active. Makes me feel like I'm in heaven.
Baked spaghetti is the first item on our food list. The rich cheese and off-white mushrooms hand in hand are really mouth-watering, and the noodles with elastic teeth are dancing a brisk waltz in their mouths, teasing our taste buds. The unique baking smell made me gobble up involuntarily.
Rich pudding chocolate cake, refreshing lettuce salad and fragrant baked pasta are all my favorite foods. It's really great to eat these delicious foods. Happy. I want to thank these careful and exquisite chefs. If they didn't have love in their hearts and added a good taste to their food, I couldn't taste such delicious food.
My favorite food composition (3) My favorite food is potatoes. I can't get enough of potatoes. Even if I eat potatoes for three meals a day, I can't get tired of them. Let's introduce potatoes to you!
Potatoes belong to the genus Panicum in Solanaceae, with pinnately compound leaves, petioles with stalks, oval, white or blue-purple flowers and large underground tubers, which are edible. Also known as potato, potato, yam egg, potato, etc. It is an important food and vegetable crop, and many countries take it as their staple food!
Potatoes are cheap and delicious, so they are deeply loved by the public and become frequent visitors in people's homes. I remember once, I wanted to eat potatoes very much, so I went to the market and bought three big potatoes. After frying, I filled a big bowl. I ate it all in a blink of an eye, and there was no soup left, which shocked my mother!
Potatoes are nutritious and delicious. When eating potatoes alone, you should pay attention to the following three points: first, peel the potatoes; But potatoes can't be eaten raw, because potatoes contain a lot of starch, which is not easy to digest; Third, germinated or blue potatoes should not be eaten, because such potatoes contain a lot of solanine, while the content of solanine in ungerminated or blue potatoes is too small to pose a threat to people, but in germinated or blue potatoes, the content of solanine is much higher than usual. People eating sprouted or blue potatoes may cause dizziness, nausea and vomiting, so never eat sprouted potatoes! Ok, that's all for today. I'm going to eat my stewed pork ribs with potatoes. Goodbye.