1. A small tin truck on the west side of Yanfen Street shows up on time every night to sell skewers. In the summer, sometimes when the urban management comes to check, you may not see the boss named Huang Mao with a smile on his face. It is said that it turned out to be a demagogue from Yanfen Street who later washed his hands and stopped doing it.
Swords have turned into pears. There are often people parked around the tin cars who drive here from other places to eat skewers. The squid skewers and sweet and sour grilled chicken racks there are indeed unique in taste. 2 The little red umbrella on the street in the morning market in front of Yucai Middle School
Every morning, there is a long queue of people coming here to get pickles. It is said that the best Korean pickles in the whole Shenyang area are sold here. According to the manager of the morning market, the annual turnover of this pickle stall is more than 300,000 yuan. 3 Chonggong Street 10
A small shop on the road sells a meal of meat and rice for 10 yuan. People who come here to eat meat every day have crossed the threshold 4. A small tin house in the west gate of the city garden opens every morning and closes after noon. It sells home-cooked stir-fry dishes without a sign or license. It’s the same for one person in a black shop.
You can often see the bosses of several big restaurants in the surrounding area coming to this tin house for lunch. 5 The Yang's box lunch in the south of Liaoning Building is 5 yuan per serving. It is mainly for taxi drivers. However, it tastes very good and is the best in Shenyang.
Taxi lunch boxes sometimes go there specifically to eat box lunches, and the round-trip fare is much more expensive than the box lunches. 6 Majia Chicken has been a store in Wulihe Market for more than ten years and has seen with my own eyes the transformation from a street stall to the current food stall.
I remember that after Majia’s chicken racks were ready, the chicken racks in the entire market could not be sold. 7 There is a row of restaurants in the Mapei II Hotel on the outskirts of Yuhong City, from Mapei 1 to Mapei 2, but there is only Mapei 2.
The business of other restaurants is much colder with people coming and going. The quality and quantity of the white meat of Mapei Er's pickled cabbage are absolutely first-class. Only one pot is enough for three people. 8 The "Hang Cake" near Zhongshan Plaza Happy Di is absolutely popular. It is a meal in a big pot.
There is a pancake on the top of the dish and there are several special dishes: five-spice grilled fish, cumin chicken neck, etc. It tastes good. The meal is definitely not seated. It's like KFC. When you eat there, there are two people standing and waiting next to it. 9 Mashed potatoes, Indian mashed potatoes
Flying Pancakes, Indian Flying Pancakes, Northbound Red Cherry’s mashed potatoes are delicious. 10 As soon as you enter Shenyang Middle Street, there is an alley with many snack bars that taste good. There is a small shop called Qianrihong that specializes in spicy hotpot.
Even the soup and vegetables are served in a small basin, cooked together in a soup full of chili peppers from the chicken rack, sprinkled with sesame seeds and cumin, and a spoonful of dense bean paste. I don’t know why theirs is so delicious.
The place is too small. It can only seat more than ten people. You can always see some white-collar workers in suits and ties standing at the door waiting for a seat. 11 Behind Dadong Food is a market. There is a stall selling this famous product in Shenyang.
Zhang Jiuli's roast chicken is far away from the stall and you can smell the strong aroma of the roast chicken. The place is also the departure station of the 218 station. Many people buy the roast chicken there and then get on the bus to go home. The aroma of the roast chicken is always there.
The food is floating in the car and my dick is about to leak out. 12 The Zizhuzimu Hotpot on Qishan Road is very unique and not separated in the middle. The large and small rings are separated in the middle. The taste is also good, especially the special mutton in the lobby for 2 yuan a plate, which is a good price.
Lian 13. There is a shop called "Futing Pavilion" on Bajing Street. It is opened by Wang Futing's family. There are many photos of the old women's volleyball team in it (Lang Ping and other things are very nostalgic). Their big meatballs are delicious. Wangfu Ting Lu Cuisine.
The chef is the grandson of Wangfu Ting and his name is Wang Hao. He used to be the chef of Baifuyuan. The bowls next to their house are delicious in Little World. The wine glasses in Little World are very refreshing. One cup and one bottle of Jingba.
14 bites left. I’ve never tried Yanming’s fire spoon. It’s a pity that it’s 5 cents a piece. The meaty bean, sugar and sesame sauce big wontons seem to have increased in price by 3 yuan a bowl. The alley behind the Dadong Mobile Hall of Tongze Middle School. The old Liaoning Economic Daily.
Huanggu's Liuniao Tea House has a store nearby. 15 The whole lamb soup in the northeast of the Second Ring Road is priced at 5 yuan and 10 yuan. The large and small bowls are free of charge. 16 The Little Red Riding Hood Barbecue at the entrance of Liao Gate is often eaten by even the city management people.
You say cow x is not 17. In the small alley across from Digital Times Square on Sanhao Street, there is an old lady selling box lunches. The pickles she sells are very delicious. There are many people buying them. Sanhao Street classic food 18. There is a beef shop in the west gate of the exhibition hall with original beef.
It's delicious, but it's limited edition and closes after it's sold out. Sometimes it closes at 12:00. I've never seen a restaurant open like this before. 19 The Chinese hometown-style pig-killing dishes near the May Day store are pretty good, probably better than Niu Xiaowei's Dada.
The pig-killing dishes are much more delicious. 20. After leaving Zhong Street, walk west for about 600 meters to Xiaoximen. At the entrance of the alley, there is a popcorn shop called "Xiao Maotou". It is worth trying. Their popcorn is divided into white sugar chocolate, lychee flavor, orange flavor and cantaloupe.
It has a wide range of flavors, is fragrant and crispy, and I have to queue for more than an hour every day to buy it after work.
Are there any delicious and healthy ways to make it?