B: Eight pieces of three dynasties chicken with wild horses: a traditional feast of local ethnic minorities with a long history.
C: Opening a wine jar: a feast handed down from generation to generation by the local Ban family, which has a history of nearly 2,000 years and has profound educational significance in the strong wine culture.
d； Wolfberry sauce: It has a history of more than 2,000 years and is a traditional folk dish in Guang Shun. It's delicious.