Wulong is a beautiful place, and Jiangkou fish is known as one of the region's specialties.

The following is a discussion on which fish restaurant in Jiangkou, Wulong County, has the best fish.

Section 1: Yi Xiu Lou Restaurant Located in the city center, Yi Xiu Lou Restaurant has a historic building and has always been popular among tourists and locals for its elegant environment and authentic taste.

Its signature dish is Jiangkou fish. Every time it is served, it is carefully selected fresh Jiangkou fish. It is cooked in a unique way and tastes delicious.

Section 2: Li's Memory Jiangkou Fish Li's Memory Jiangkou Fish Restaurant is conveniently located in the market in the county town.

The restaurant's Jiangkou fish is very popular because it is tender, juicy, clean and has no fishy smell.

The store slices Eguchi fish into a variety of dishes, giving customers a real treat.

Section 3: Climbing Shilou Jiangkou Fish Climbing Shilou Jiangkou Fish Restaurant is a time-honored restaurant that has been operating for many years. It has a comfortable dining environment and soft lighting.

The specialty dish is boiled Jiangkou fish, with unique seasoning, delicious taste and affordable price. It is a good choice for tourists to experience Wulong cuisine.

Generally speaking, Wulong County has many restaurants introducing Jiangkou fish.

Two key elements are fresh Ekou fish and unique cooking techniques that will satisfy your taste buds no matter which restaurant you choose.