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What episode is Busy Master Chen?

China on the tip of the tongue season 1 episode 1. The original line is: "High-end ingredients often only need the simplest cooking method. After two hours of busy work, Master Chen began to pick up his mobile phone and order a takeaway."

Introduction to the first season of China on the Tip of the Tongue:

China on the Tip of the Tongue is a food documentary directed by Chen Xiaoqing and produced by China CCTV.

The theme of this program revolves around China people's pursuit of good food and life, and tells the food ecology in various parts of China with specific characters' stories in series.

In the past video materials, China cuisine was more structured as "master chef" or "famous gourmet", showing "exquisite cooking" and "complicated process", and most TV programs that could be seen appeared in the form of "competition". In this film, China cuisine will show the audience, especially overseas audiences, the changes of China's daily diet, the rich experience accumulated by China people in diet, the varied eating habits and unique taste aesthetics, and the oriental life values that have risen to the level of survival wisdom.