◆Snack Street Hangzhou Snacks West Lake Osmanthus and Lotus Root Slices There are some places specializing in Hangzhou snacks on Zhongshan 8th Road in Guangzhou.

There are Hangzhou's most famous West Lake osmanthus lotus root slices, Hangzhou rolled chicken, cat ears, pumpkin paste, fermented rice balls and other famous snacks, with many varieties and affordable prices.

The He Tea House next to Wanjia Shopping Mall also launched an all-you-can-eat meal for 48 yuan per person, which attracted many people lining up to wait for a table.

★West Lake Osmanthus and Lotus Root Slices: The ocher-red lotus root slices turn out to be a "famous Chinese snack".

The lotus root slices are wrapped in a thin layer of glutinous rice syrup and taste sweet and chewy.

Experts say that in fact, it is not just white sugar, but also honey, sugar-osmanthus, etc. are added to the outside and burned until thick, so that it can have this taste.

★Cat’s ears: This snack is actually not special in appearance, but it is also a well-known traditional snack in Hangzhou, and has also been awarded the title of “Chinese Famous Snack”.

It is said that when making cat ears, flour is used in small pieces, and each piece must be pressed with the little finger to form a very small cat ear shape, so it is called cat ears.

★Hangzhou rolled chicken: In fact, the so-called "rolled chicken" is not a real rolled chicken, but shredded with dried bamboo shoots, wrapped in bean curd skin, and then cut into "rolled chicken" segments.

Hangzhou chicken rolls are very particular about how they are made. First, fry them over high heat until golden brown and take them out.

Leave a little oil in the pot, lightly sauté the bamboo shoots and shiitake mushroom slices, add soy sauce, sugar, and soup to taste, add the cooked green vegetables, and a set of fresh, tender and fragrant Hangzhou traditional famous food is ready.

Exotic Snacks Tianhe Food City is located on the sixth floor of Tianhe City in Guangzhou. It is the home of snacks with both Chinese and foreign flavors. It is often full on holidays.

This food city has many stalls, including Southeast Asian cuisine, Cantonese fast food, and exotic cuisine such as Indian pizza, Japanese sushi, Russian salad, American steak, etc.

There are also a variety of drinks and desserts, which are really good.

You can also watch the Indian pancake chef Janni's skill performance. After a burst of "cracking", he turned a piece of dough into a white, paper-thin pancake!

◆Eating various street snacks while walking is really tempting.

Guangzhou people have the habit of eating snacks while shopping. Therefore, when walking on the streets of Guangzhou, you will see all kinds of snacks scattered on the streets.

Let me tell you, the special delicacies on the streets of Guangzhou are very cheap, costing 2 to 5 yuan each.

★Radish Beef Brisket: Radish Beef Brisket is a famous traditional snack in Guangzhou. It is made of white radish, fresh beef brisket and seasonings stewed for a long time.

In some prosperous road sections such as Beijing Road and Shangxiajiu Road, the fragrance of radish and beef brisket fills the streets.

On the street, you will often see people shopping with bowls of radish and beef brisket, especially boys and girls.

★Meatballs: Like pork balls, beef balls, shrimp balls, fish balls, etc., they are one of the most popular snacks when shopping.

These meatballs are not only chewy and chewy, but also fresh in color and crispy in texture. The skewers soaked in the fragrant soup will make people drool at the sight of them.

These delicious meatballs are particularly easy to eat and are one of young people’s favorite snacks.

★Barbecue skewers: Recently, Guangzhou has suddenly seen more barbecued meats from other places, such as Shandong mutton skewers, Inner Mongolian roasted lamb legs, and barbecued pork skewers.

Under the cold wind of winter, the taste is particularly fragrant. It tastes more like the authentic roast pork eaten on the Mongolian grasslands. With some other seasonings, the taste is really "unbeatable".

◆Eat morning tea and delicious rice rolls while chatting. In Guangzhou, drinking morning tea has become a culture. Whether young people or middle-aged and elderly people, they all like to meet up with close friends on weekends and chat while eating breakfast.

Guangzhou people like to eat some light flour products for breakfast. Therefore, Guangzhou snacks include wonton noodles, rice rolls and Shahe noodles.

In addition, the morning tea shop also provides desserts such as double skin milk and turtle jelly.

★Wonton noodles: This is the common name for wontons in Guangzhou. There are many snack bars selling wonton noodles along Shangxiajiu Road, Xihua Road, and Renmin Road.

Due to its rich soup flavor, thin wonton skin and rich fillings, and springy egg noodles, it has become a breakfast and snack delicacy for Guangzhou people.

★Rice Rice Roll: A special snack in Guangzhou, it is a favorite snack of Guangzhou people, and it is also a must-have for morning tea and night markets in Guangzhou's teahouses, restaurants and night markets.

Because it looks like pig intestines, Guangzhou people also call it chee cheong fun.

It is said that it was created by Pantang Hexian Pavilion during the Anti-Japanese War and is now available in snack shops, teahouses, restaurants and hotels.

★Jidi Porridge: Wu Zhanji was a famous snack shop during the Republic of China. It is located in Wenchang Lane, Liwan. Its porridge is the most famous. The bottom of the porridge has yuba, ginkgo, earth fish, etc. The porridge is white and bright, with a blend of rice and water, and a delicious taste.

Fragrant and thick.

★Double Skin Milk: Nan Xin Double Skin Milk is the signature food of Nan Xin Milk Dessert Shop.

After stewing, the double-layered milk solidifies, becoming white, pasty, semi-solid, smooth and smooth, with the milk skin remaining on the edge of the bowl. It has a sweet, soft and smooth flavor, is rich in nutrients, and has the effect of moisturizing the lungs and nourishing the skin.

★Guiling paste: Guangzhou people are afraid of getting angry, so they love to eat Guiling paste.

Guiling paste made by Guangzhou people is brown in color and gelatinous. It takes the shape of the container, a small bowl and a small bowl. After adding honey, it looks crystal clear, sweet in the mouth and bitter in the aftertaste.

It is said that the more bitter the better, it can clear away heat and relieve fire, so it is better to eat more.