Let me introduce you:
Changsha stinky tofu (fire palace)
Stinky tofu is a famous traditional snack in Hunan Province. It is tender tofu made of soybean as the main material, then soaked in special salt water (the formula is confidential, so I can't know and tell it, but I probably know that there are many excellent raw materials in the salt water, such as fresh winter bamboo shoots, Liuyang lobster sauce, mushrooms and fine white wine) for more than half a month, and then decocted with slow fire to make refined tea oil, accompanied by sesame oil and hot sauce. Its characteristics are' black as ink, fragrant as alcohol, tender as crisp and soft as velvet'. Other bittern is fragrant, but the more smelly it is, the more famous it is, the more smelly it is, the more fragrant it is, and it is crisp outside and soft inside.
Everyone who has been to Changsha, Hunan Province will be asked by friends: Have you ever eaten stinky tofu from the Fire Palace? If you haven't eaten it, then you haven't experienced the taste and true meaning of Changsha.
You are also welcome to Changsha and Hunan more often. Hunan snacks have increased by tens of thousands, which is only the most representative one.
As a native of Qinghai, I am also an authentic snack man. Although I have never seen rivers and seas and eaten seafood, crabs and other big meals, I also know more about local food. As a plateau area, we mainly rely on pasta. Let me talk about the special snacks in Qinghai today!
The first is the padded skin. It's very pleasant to eat a plate of stuffed skin in your spare time. It's good food to make some stuffing skins for a picnic in summer!
Then there are potatoes, which are rubbed into hot dogs, baked into cakes, cut into strips and then fried with onions. It's delicious!
Finally, stir-fry mutton, mutton, potatoes, vermicelli and sprinkle some cumin powder. It's delicious!
Thirdly, noodles, such as mutton noodles, sausage noodles, meat noodles and pickles noodles, can be clear soup or fried! Let you eat the first bowl and want to eat the second bowl!
As a native of Qinghai and a foodie, Qinghai has many delicious foods, such as rags, mysterious cakes, dog water cakes, jiaozi, Lamian Noodles, kebabs and so on. I hope my friends will come to Qinghai to taste it!
Coordinate Wuhan.
Not to mention Reagan noodles. Everyone on earth knows that.
Usually, we usually eat breakfast outside, which is called "premature". Common early-maturing varieties are: Reagan noodles are the most common, and there is no one who does not eat them. It can be said that it is from snacks to old age. Then there are bean skin, noodles, steamed dumplings, eggnog and beef noodles (noodles), which are the most basic breakfast varieties. There are also varieties such as comb jiaozi, cold noodles, steamed stuffed bun, paste soup powder, fried buns and bean curd, which are also "premature" choices for Wuhan people.
Tell me something else: glutinous rice chicken, glutinous rice fritters, fried bean shreds, steamed dumplings wrapped in oil cakes, sesame oil, soup packets, steamed dumplings, vodka, Nong Xin beef bones, duck neck, Zhou Heiya, grilled fish, jiaozi, Huanxituo, sparerib soup and lotus seed soup, fish balls, braised prawns, Wuchang fish, Ciba, fried dumplings.
Fried dough sticks and soybean milk buns, these staple foods are not counted.
Of course, there are so many delicious things, some are cooked and some are ordinary. If it is delicious, you must queue up early, or even take the subway to punch in, so as to taste and enjoy it! There are quite a few famous snacks. Look it up online if you want to know.
Others please add friends. [prayer] [prayer] [prayer]
There are many local snacks in Tianjin, such as pancake fruit, big twist, gaba food, old tofu, noodles tea and ear-pierced fried cakes ... I'm sorry I can't come with you. Would you like to have a try? Come to Tianjin!
Xi's bean jelly and Chinese hamburger, Beijing's bean paste buns, Tianjin's yellow peas, snowballs, big twists, Goubuli buns, Yunnan's cross-bridge rice noodles, Shanghai's fried, Nanjing's osmanthus sugar lotus root, Guangxi's snail powder and Guangdong's barbecued buns.
I like the stinky tofu in Changsha best. The more smelly, the more fragrant [licking the screen].
In Sanya, there is a kind of vanilla duck, and its address is Conch Village. Business is booming, and the tables are basically full. You can try it sometime.
My home is in fenghuang town, where Miao Jie's fast food shop is located. Fast food is delicious. Basically, 20 yuan is not expensive to buy. They didn't have a shop before, but they all opened the shop step by step. Basically, there is no fast food after 1:00 2:00. Special fire phoenix town government is only a few steps away. In recent years, fenghuang town has developed well. There are two supermarkets, a Haolaitu supermarket, a DeKetu supermarket, a convenience store, a crayfish shop, a roadside food stall and several tea shops. There used to be many midnight snacks there, including gas stations and hotels, as well as an internet cafe. Because it is close to the airport and the urban area, the car wash shop has everything, and Sanya has high consumption. There is also an old duck restaurant in huangliu town, which is very delicious. 120 yuan. The name is Fuge Old Duck Restaurant, and the roast pigs in eight places (Dongfang City) are particularly delicious, which seems to be more than RMB 0/00 per catty. In fact, Sanya has seafood, while Guangcun Town in Danzhou has worms and octopus. Basically, except Sanya, the consumption in other cities is not that high. In Danzhou, it may be lower, because I lived in Guangcun town for a while. The consumption of cigar leaves in Guangcun town is not particularly high. The fish we often eat is freshwater fish, but in many places tilapia is a mixture of fresh water and seawater. That fish is particularly delicious, and it is also available in Yacheng, Sanya. The consumption of Sanya Pedestrian Street is relatively high. Of course, his rent is expensive, so his consumption is also a little expensive. In fact, snacks in many places are delicious. For example, the first market has a night market and everything! The barbecue at the roadside stall is also good. It's not expensive either, but it depends on the location Hui people go back to Xincun, and there is also one nearby, which sells seafood processing. I don't know if it is farmed, and the consumption is also several hundred dollars.
I just ate it this morning, Qinzhou specialty snack, water cake.
The first dish in Pingdu is "spicy cold salad". Spread vegetables that can be eaten directly, such as shredded tomatoes, dried beans, shredded fungus, shredded cucumbers, shredded carrots, etc. , and cut into large thin strips, and then pour the fried shredded pork on it. Dilute peanut butter and pour it on it. Add seasoning and mix well. It has a unique taste. This dish is only available in Pingdu, and we can't eat it anywhere else.
Let's talk about snacks in Zibo, such as Zhoucun sesame seed cake, Matahu salted duck eggs, Boshan crispy rice, sausage, tofu box and Yuanbao jiaozi.