Food taboos on wedding banquet menus: 1. Do not mix beer with other alcoholic beverages. At wedding banquets, wine is indispensable for Chinese people. There is a saying that no feast is complete without wine.

But everyone must pay attention to the fact that beer contains a lot of carbon dioxide, which is easy to volatilize. However, many people often drink liquor and beer together. This can easily cause the beer to drive the liquor's alcohol penetration, which is very bad for the body.

However, it is impossible for the couple to organize guests at the wedding banquet, so the couple must ask the service staff to prepare more boiled water for the guests, which can help with urination and reduce the time that alcohol stays in the body.

Food taboos on wedding menus 2. Strong tea cannot relieve hangovers. In the traditional Chinese concept, strong tea can help relieve hangovers. In fact, this is incorrect.

When the caffeine contained in tea is combined with alcohol, it will produce some bad consequences. It cannot play a role in relieving hangover, but will aggravate the pain of the drunk.

? ? Food taboos on the wedding banquet menu 3. Fresh fish bypasses fine wine. Therefore, there must be dishes in the wedding banquet, and wine is also indispensable in the wedding banquet. These two foods will definitely appear at the wedding banquet.

What everyone doesn’t know is that fish is a food containing high vitamin D. Drinking alcohol while eating fish will reduce the body’s absorption of vitamin D. Pairing fresh fish with fine wine will lose the nutrition of the food.

Although it is said that once in a while, it will not have a serious impact on health, it is still necessary for everyone to know this.

Food taboos on the wedding menu 4. The combination of alcohol and coffee is dangerous. Alcohol can make people excited, and caffeine has the same stimulating effect. If they are drunk together, it will produce strong stimulation to the human body.

People who suffer from neuropathic headaches will immediately suffer from pain, people who often suffer from insomnia will not be able to sleep at night, and people with heart diseases will have tachycardia and induce heart disease.

Wine is indispensable at a wedding banquet, so when designing the wedding banquet menu, let coffee completely drive out of your wedding banquet.

? ? Diet taboos on the wedding menu 5. Shrimp, crab and vitamin C. Shrimp and crab contain pentavalent arsenic compounds. When eaten together with vitamin C, pentavalent arsenic will be converted into trivalent arsenic. Many people may not be aware of this substance.

I know it very well. To put it another way: this substance is what we often call highly toxic "arsenic".

Therefore, shrimps and crabs cannot be eaten together with vitamin C, as it will cause poisoning and reduced immunity.

Dietary taboos on the wedding menu 6. Stay away from tofu with spinach? Dietary taboos on the wedding menu 7. Do not add sugar to boiled milk. Milk contains lysine after boiling. If it is added sugar, it will combine with fructose to produce fructosyl lysine. This substance

It is not easy to be digested by the human body, and vomiting, diarrhea, gastrointestinal discomfort and other symptoms may occur after drinking it. Therefore, be sure to tell the hotel that if a guest needs to heat the milk, sugar must not be added to prevent the guest from feeling uncomfortable after drinking it.