Guangzhou people have the habit of eating snacks while shopping. Therefore, when walking on the streets of Guangzhou, you will see all kinds of snacks scattered on the streets.
Let me tell you, the special delicacies on the streets of Guangzhou are very cheap, costing 2 to 5 yuan each.
★Radish Beef Brisket: Radish Beef Brisket is a famous traditional snack in Guangzhou. It is made of white radish, fresh beef brisket and seasonings stewed for a long time.
In some prosperous road sections such as Beijing Road and Shangxiajiu Road, the fragrance of radish and beef brisket fills the streets.
On the street, you will often see people shopping with bowls of radish and beef brisket, especially boys and girls.
★Meatballs: Like pork balls, beef balls, shrimp balls, fish balls, etc., they are one of the most popular snacks when shopping.
These meatballs are not only chewy and chewy, but also fresh in color and crispy in texture. The skewers soaked in the fragrant soup will make people drool at the sight of them.
These delicious meatballs are particularly easy to eat and are one of young people’s favorite snacks.
★Barbecue skewers: Recently, Guangzhou has suddenly seen more barbecued meats from other places, such as Shandong mutton skewers, Inner Mongolian roasted lamb legs, and barbecued pork skewers.
Under the cold wind of winter, the taste is particularly fragrant. It tastes more like the authentic roast pork eaten on the Mongolian grasslands. With some other seasonings, the taste is really "unbeatable".
In Guangzhou, drinking morning tea has become a culture. Whether young people or middle-aged and elderly people, they all like to meet up with close friends on weekends and chat while eating breakfast.
Guangzhou people like to eat some light flour products for breakfast. Therefore, Guangzhou snacks include wonton noodles, rice rolls and Shahe noodles.
In addition, the morning tea shop also provides desserts such as double skin milk and turtle jelly.
★Wonton noodles: This is the common name for wontons in Guangzhou. There are many snack bars selling wonton noodles along Shangxiajiu Road, Xihua Road, and Renmin Road.
Due to its rich soup flavor, thin wonton skin and rich fillings, and the chewy egg noodles, it has become a breakfast and snack delicacy for Guangzhou people.
★Rice Rice Roll: A special snack in Guangzhou, it is a favorite snack of Guangzhou people, and it is also a must-have for morning tea and night markets in Guangzhou’s teahouses, restaurants and night markets.
Because it looks like pig intestines, Guangzhou people also call it chee cheong fun.
It is said that it was created by Pantang Hexian Pavilion during the Anti-Japanese War and is now available in snack shops, teahouses, restaurants and hotels.
★Jidi Porridge: Wu Zhanji was a famous snack shop during the Republic of China. It is located in Wenchang Lane, Liwan. Its porridge is the most famous. The bottom of the porridge has yuba, ginkgo, earth fish, etc. The porridge is white and bright, with a blend of rice and water, and a delicious taste.
Fragrant and thick.
★Double Skin Milk: Nan Xin Double Skin Milk is the signature food of Nan Xin Milk Dessert Shop.
After stewing, the milk double-layer solidifies, and becomes white, paste-like, semi-solid, smooth and clean, with the milk skin remaining on the edge of the bowl. It has a sweet, soft and smooth flavor, is rich in nutrients, and has the effect of moisturizing the lungs and nourishing the skin.
★Guiling paste: Guangzhou people are afraid of getting angry, so they love to eat Guiling paste.
Guiling paste made by Guangzhou people is brown in color and gelatinous. It takes the shape of the container, a small bowl and a small bowl. After adding honey, it looks crystal clear, sweet in the mouth and bitter in the aftertaste.
It is said that the more bitter the better, it can clear away heat and relieve fire, so it is better to eat more.
Guangzhou’s snacks are best in Xiguan.
In the old days, there was a saying in the Xiguan area that "there must be snacks within a hundred steps".
Many street snacks with unique flavors have been passed down to this day.
Now, the "Xiguan Renjia" in Liwan Plaza gathers people's favorite "Xiguan snacks".
All kinds of delicacies are sold in open stalls, including not only Nan Xin's double-skinned milk, Yinji's rice rolls, and Wu Zhanji porridge, but also "Liang Yingji's Steamed Rice Dumplings", "Rongde Marong Soup Balls" and "Ejie".
"Pink fruit" and other famous ancient Xiguan snacks are "all available".
There is a two-color cotton cake in particular, which was specially made under the supervision of the creator of this pastry, Master Liao Guoxi, who is over 80 years old.
In terms of price, most snacks range from 3 to 6 yuan each.
Moreover, even the decoration of the snack bar is in Xiguan style: wooden rafters, long bridge stools, and Manchuria windows with blue brick and stone legs. Even if you don't eat snacks, you can get a glimpse of the charm of Xiguan, Guangzhou by looking at the decoration there.