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What are the specialties of Yulin that can be taken away?

The specialties of Yulin take away rice-fat millet, Hengshan mutton, Hengshan Daming mung bean, Qingjian jujube and Fugu Haihong fruit.

1. Mizhi millet is a precious specialty in Mizhi County, Loess Plateau in northern China. It is famous for its golden color, round particles, glittering and translucent brightness, sticky taste and fragrance. As one of the "four famous millet", Mizhi millet is one of the excellent food resources in China with excellent quality and excellent taste.

2. Hengshan mutton is a special food in Hengshan District, Yulin City, Shaanxi Province, China. Hengshan region has a pleasant climate, fertile land and beautiful mountains and rivers. The sheep here have a long history and a long fattening cycle. They are raised entirely by natural forage without the interference of artificial additives such as hormones.

3. Hengshan Daming Mung Bean is a famous specialty in Hengshan County, Yulin City, Shaanxi Province, China. It has a perfect geographical environment and climatic conditions, and is blessed with the masterpiece of Hengshan Daming Mung Bean.

4. Qingjian jujube is a famous specialty in Qingjian County, Yulin City, Shaanxi Province, China. According to historical documents, Qingjian has been planting red dates for over 4, years.

5. Fugu haihongguo is a famous specialty in Fugu County, Yulin City, Shaanxi Province, China. Fugu is located in the northern edge of the Loess Plateau, with undulating terrain, distinct seasons, suitable temperature, abundant sunshine and abundant water resources, which makes it an ideal place for the growth of sea red fruits.