Traditional Chinese food is very popular abroad, the most popular of which are: fried rice, hot pot, noodles, roast chicken, grilled fish, spicy hotpot, pickled fish, boiled fish, fish-flavored shredded pork, Kung pao chicken, spicy shrimp, fish-flavored eggplant, mapo tofu, sweet and sour pork ribs, spicy and sour potato shreds, fish-flavored eggplant, etc.

These delicacies have unique tastes that are endlessly memorable. Fried rice is one of China's most popular traditional foods. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes.

Hot pot is also one of China’s most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients, and has rich flavors.

Noodles are one of the most popular traditional delicacies in China. They can be paired with a variety of vegetables, meat, seafood and other ingredients. They have a variety of flavors and can satisfy people with different tastes.

Roast chicken is one of China's most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes.

Grilled fish is one of China’s most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes.

Mala Tang is one of the most popular traditional foods in China. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes. Pickled fish is one of China's most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes. Boiled fish is one of China's most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes. Fish-flavored shredded pork is one of China's most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes. Kung Pao Chicken is one of China's most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes. Spicy shrimp is one of China's most popular traditional delicacies. It can be paired with a variety of vegetables, meat, seafood and other ingredients. It has a variety of flavors and can satisfy people with different tastes. Traditional Chinese delicacies are very popular abroad. The unique taste and high-quality ingredients of these delicacies make them favored by foreign consumers. These delicacies have a variety of flavors to satisfy people with different tastes, and their nutritional value is also high to meet the nutritional needs of consumers. In addition, the preparation methods of these delicacies are also simple, saving consumers time and energy. Therefore, traditional Chinese food is very popular abroad and has been well received by consumers.