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What meat do Indians eat?
The main meats of Indians are fish, seafood and chicken.

India is a country that attaches great importance to faith. According to Indian belief, killing people is impossible. Therefore, most Indians do not eat pork and beef, and meat can only be mainly fish, seafood and chicken.

Indians choose to eat fish because there are a lot of catfish in the Ganges River. In order to maintain the ecological balance of the Ganges River, they eat fish, which is rich in protein, and white meat is healthier than red meat, so Indians gradually give up red meat and choose fish and chicken.