Where are the specialties in Jingshan delicious?

Jingshan is a delicious place with many unique specialties, which makes people drool. One of the most famous is "Jingshan Tofu", which is delicate in texture, white in color and delicious with unique sauce. This dish is nutritious and easy to digest and absorb, and is praised as a spiritual food by local people.

Besides tofu, Jingshan also has a special dish called "Zhangcha Chicken", which is a dinner dish with a long history. Zhangcha chicken is mainly made of tender chicken, camphor leaves and tea leaves, with local characteristics of beans and taro. It is nutritious, delicious and unique. The main characteristics of Zhangcha chicken are excellent color and flavor, rich Chinese medicine flavor and tea flavor, overflowing aroma and endless aftertaste.

In addition to the above two specialties, Jingshan also has unique snacks and specialties such as "Frozen Tofu with Flower Roll", each of which has different preparation methods and taste styles. These cuisines represent the food culture of Jingshan, are the crystallization of local people's wisdom and creativity, and are also the necessary places for tourists to taste local cuisines. If you come to Jingshan, you must try these foods and enjoy the authentic food culture and food feast.