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Top ten brands of matsutake fresh seasoning

The top ten brands of matsutake fresh seasoning are: Matsutake, Fuliz, Yongzhi, Yunqianwei, Gongji, Fanzi, Chuanye Food, Heyu, Fangjiapuzi, and Sengenida.

1. Matsutake: Founded in 1974, Matsutake is an early foreign trade circulation enterprise in Yunnan. It mainly develops a series of matsutake products including frozen matsutake, finished matsutake, small packaged seasoning matsutake, etc. The products have a lot of success in domestic and foreign markets.

high reputation.

2. Fuliz: Founded in 2003, Fuliz is an enterprise focusing on the processing and development of natural health foods. It produces edible fungi products such as truffles, matsutakes, morels, delicious porcini, and chanterelles. It is well-known internationally.

The market has a high reputation.

3. Yongzhi: Yongzhi is a matsutake brand under Jindazhou Industrial. It is deeply involved in the fungus processing industry. It selects treasures that grow naturally in the primeval forests of Yajiang and are bred in the harsh living environment. They are naturally dried, manually selected, and introduced to Japan.

GTI fresh-locking technology, and using FD freeze-drying technology, have successively launched a series of freeze-dried matsutake, dried matsutake and matsutake powder products with rich nutritional value.

4. Yunqianwei: Yunqianwei is a brand of Daheyuan Food. Founded in 2006, it is a modern enterprise integrating the production, trade, processing and brand marketing of dry goods from the north and south.

The main products include five categories: dried mushrooms, soy products, dried nuts and fruits, whole grains and noodles.

5. Gongji: Gongji focuses on the resource development of the entire industry chain of matsutake. It has stable harvesting channels in the Garze Tibetan Autonomous Prefecture, the yellow-producing area of ??matsutake. It operates high-end wild mushroom products based on matsutake. It is famous for its brick industry and quality.

It enjoys a high reputation in the industry and market.

6. Fanzi: Fanzi is affiliated to Sichuan Shuji Agricultural Development Co., Ltd., a large-scale professional agricultural company integrating seed production, planting, production, sales and technical services. It is mainly engaged in the production of morels, matsutake, rice,

Wheat and canola operations.

7. Chuanye Food: Sichuan Chuanye Food Co., Ltd. was established in 2000 and is located at No. 392 Xingcheng Avenue, Xindu District. It is a company integrating deep processing of wild edible fungi, scientific research on edible fungi, edible fungus planting and sightseeing, and edible fungus gourmet experience.

An integrated import and export enterprise.

8. Heyu: Heyu is affiliated to Shanghai Heyu Trading Co., Ltd. It has advanced production equipment, is an outstanding retailer in the country, and is one of the main suppliers of well-known supermarkets such as Carrefour.

9. Fangjia Puzi: Fangjia Puzi has formulated a "1+N" brand strategy, taking the mother brand as the core of development, and successively launched "Liangpintang", "Organic Family", "Herbal Youfang", "Xiangzhiwei" and other brands.

brand, and gradually establish an additive-free food development system covering the fields of dry goods, grains, oils, rice and noodles, healthy and nourishing ingredients, seafood, organic food, herbal health care, snacks and other fields in the north and south.

10. Sengenida: Sengenida is a wholly-owned subsidiary of Shangri-La State-owned Assets Management and Investment Company. It is engaged in the research and development of biological resources such as planting, breeding, wild edible fungi, agricultural and sideline products, Chinese medicinal materials, and specialty craft products.

and characteristic cultural promotion, integrating production, deep processing, packaging, sales, and promotion.