First, special cuisine: Rongchang food culture has a long history, special cuisine has its own system, and flavor snacks are unique. Traditional snacks such as stewed white goose, yellow bean jelly, bedding noodle, mutton soup, lard dipping, roast suckling pig and Qingjiang lobster sauce are unique in flavor. Among them, yellow bean jelly, stewed white goose and mutton soup won the title of "China Famous Cuisine" and "Chongqing Famous Snack", and became the classic food with the fragrance of Bayu and Chongqing and enjoying a good reputation all over the country. Second, characteristic products: Rongchang has unique characteristic resources and great development potential. Traditional specialties such as summer cloth, tea, pottery and folding fans have been developing continuously, and new specialties such as crisp bamboo, bluegrass and fry have begun to take shape. Rongchang Ramie-often called linen. Rongchang Ramie has a long history of production. As early as the Han Dynasty, there was a record of "Shu cloth", and its top grade became a tribute in the Tang Dynasty. Green tea "plough Yu Ye" won the gold medal of 1997 China Agricultural Fair; . Rongchang pottery is one of the four famous pottery in China, with a production history of more than 800 years. Rongchang folding fan has a production history of more than 300 years. It is as famous as Suzhou and Hangzhou fans and is one of the three famous fans in China. Third, characteristic industries: Rongchang pigs, geese and bees play an important role in Chongqing's animal husbandry. Rongchang pig is one of the eight famous pigs in the world and one of the three famous pigs in China. The stock of sows is around 6,543,800+heads all the year round, accounting for one twelfth of the city. Meat geese slaughter about 6.5438+0.5 million, accounting for one-sixth of the city; Bee products all exceed 1400 tons, accounting for a quarter of the city.