Food attractions Chengdu is a very beautiful place. Today I will introduce Chengdu to you. You can visit Chengdu during May Day. You can also check out some related strategies. For example, I will tell you about it below.
What to eat and play in Chengdu.
Food When you come to Chengdu, you have to taste the authentic spicy hot pot.
The special hot pot unique to the Bashu region uses boiling red oil as the base. It is extremely spicy and fragrant. It comes with a variety of beef, mutton, vegetables, yellow throat, and tripe as standard.
No one can resist the charm of hot pot, with your mouth spitting fire and your back dripping with sweat. If you really can’t stand the spiciness, Yuanyang Hotpot is the best choice. However, hot pot in Chengdu must be spicy enough to be enjoyable.
"Eat Chuan Chuan and count your signatures." Chuan Chuan is a major feature of Chengdu cuisine, and it is also another form of hot pot. The special soup base and pickled sauce make Chuan Chuan in Chengdu different from other regions.
Unique taste.
The spiciness of each soup base is different, but they are all mainly spicy, and there are all kinds of ingredients, giving you more choices.
Chuanchuan restaurants in Chengdu, no matter where they are located, are very popular, and almost always have to queue up, so just get the chuanchuan and put it in the pot. At this time, anything you say is pale.
After eating the skewers, add one or two pieces of iced watermelon or jelly, which is very satisfying.
Liangfen is a snack with a history in Chengdu. Northern Sichuan Liangfen has been popular from the late Qing Dynasty to the present.
It is famous for its tenderness, refreshing taste and strong spicy flavor.
The origin of sad jelly is said to be that “everyone who eats it will be so spicy that it makes them shed tears.” It is also one of the delicacies that you must try when you come to Chengdu.
It is said that Maocai is a hotpot for one person, and hotpot is a Maocai for a group of people.
Maocai is also a unique local dish in Chengdu. Pour the spicy and fragrant soup on the cooked ingredients, add seasonings and Sichuan's unique black bean, and a serving of maocai is ready.
And the portion is so big that one person can eat it perfectly.
The wandering sugar-oiled fruit is also a traditional snack in Chengdu. It is made of glutinous rice, brown sugar and sesame. The glutinous rice dough is fried in oil and then wrapped with white sesame and tied with a bamboo skewer. The appearance is yellow and bright, and it tastes delicious when you bite it.
Crispy and glutinous on the inside, sweet and delicious, very delicious.
Chengdu’s unique regional culture and historical heritage make Chengdu’s cuisine diverse and unique.
Therefore, the food tour in Chengdu is more like a journey of discovery. There are more authentic delicacies hidden in the sentimental Jinli, the famous Kuanzhai Alley and the old food street Yulin, waiting for you to discover and taste.
This is not only a good place to visit, but also a base camp for foodies.
Attractions Jinli Jinli has been a famous commercial center in the country since the Qin, Han and Three Kingdoms eras. It can be said to be one of the oldest pedestrian streets in China.
In Jinli today, traditional folk culture such as craftsmen, paper-cutting, sugar paintings, and shadow puppet shows are still preserved. Next to it are the solemn Wuhou Temple and Liu Xiang's Tomb. You can sit on a chair, drink tea, and savor Bashu.
culture.
The night view in Jinli is more beautiful, especially when the sky is just dark.
The sun sets in Rongcheng, the night slows in Jinli, and there are huge crowds of people.
In short, Jinli is a place worth visiting! Kuanzhai Alley Kuanzhai Alley is located near Changshun Street in Chengdu. It is a civilized street with unique characteristics of old Chengdu residential buildings.
After Kangxi's three expeditions to Zhungeer, he left more than a thousand Manchu soldiers stationed in Chengdu. Kuanzhai Alley was the residence of the Eight Banners disciples, a microcosm of old Chengdu.
Kuanzhai Alley is a commercial street with local characteristics. The small shops inside are very exquisite, and you can feel the characteristics of old Chengdu.
There are many bars, snacks and other shops inside. The prices are a bit more expensive, but it has a great atmosphere. It is recommended to go there with enough time, as you will not be able to appreciate the charm in a hurry.
Dujiangyan The famous Dujiangyan water conservancy project is located on the Minjiang River in the west of the Chengdu Plain. It has a history of more than 2,200 years and is known as the "originator of the world's water conservancy culture". It has eliminated floods in the Minjiang River and is a famous tourist attraction in the country.
It is generally believed that the Dujiangyan Water Conservancy Project was built around 256 BC by Li Bing, the prefect of Shu County in the Qin State, and his son. It is the oldest and only remaining grand water conservancy project in the world that is characterized by no dam for water diversion. It is also the largest water conservancy project in the world.
Key cultural relics protection units.
Dujiangyan is a miracle created by the wisdom of the ancients. It has beautiful scenery and pleasant scenery. It has not been damaged for thousands of years. It is worth a visit if you have time.
Giant Panda Breeding Research Base There is no reason to visit Chengdu without seeing the national treasure. The giant panda’s bite force is second only to the polar bear, and no less powerful than the leopard and black bear. However, its main business is to show off its cuteness, which makes it very naive.